Reviews - Peached
Reviews summary
Bar Peached has emerged as a beloved culinary gem in Austin, noted for its inventive dishes and exceptional service. Diners rave about the diverse menu, highlighting the must-try chili crab toast, mapo bolognese, and the delightful matcha bingsu. With a unique "social hour" on Sundays and a robust cocktail list, there's always something to enjoy. The attentive staff, led by an impressive general manager, ensures a memorable experience, whether for special occasions or casual dining. Despite occasional weather challenges, the team’s dedication to guest satisfaction shines through, making Bar Peached a standout destination for food lovers.
Was Darryl Nicholson at Peached a mag?
This delightful and unique restaurant showcases a portrait of Lady Bird Johnson that adds character to the main dining area. My standout dish was the fried fish tacos, but I must say, everything we tried was incredibly tasty. A word of caution—when they say "spicy," they truly mean it! It’s definitely worth checking out! View all feedback.
What Therese Fisher dislikes about Peached:
First time visiting the restaurant, the ambiance was nice and glad there was parking. Was not impressed by the service staff. His attitude was very much I do not want to be here barely looking at anyone in our party when taking orders or informing us about recommendations or what’s popular. Then, the timing of the food for our large party was extremely poor. Some dishes came out over ten minutes early. The food itsel... View all feedback.
Reviews from various users
Last update : 18.06.2025
Fun eclectic restaurant with Lady Bird Johnson presiding over the main dining room. My fav was the fried fish tacos — but everything we tried was delicious. And when they mention “spicy” it’s not a casual warning. Definitely worth checkingout !
First off… their pork belly bao buns..!!! Absolutely amazing! The wings were delicious, the roll was good. We thought to try their shrimp toast, it was flavorful, however it was dripping in oil. Their mojito is good.. every other one would show up withalmost no alcohol.. other than that great place!! We loved the vibe , and the garage behind the building was plenty to park at!Definitely Will come back !!
This delightful and unique restaurant showcases a portrait of Lady Bird Johnson that adds character to the main dining area. My standout dish was the fried fish tacos, but I must say, everything we tried was incredibly tasty. A word of caution—when they say "spicy," they truly mean it! It’s definitely worth checking out!
The restaurant offers a wonderful atmosphere both indoors and outdoors, making it an ideal spot for couples or groups. The service is attentive and friendly. However, the highlight of this place is undoubtedly the food. Everything we sampled was delicious, but if we had to pick a favorite, it would definitely be the Taiwanese Duck Roll. Highly recommended!
I absolutely love Brussels sprouts, and these were among the best I've had! We also enjoyed our other dishes, including the duck tacos and our main courses. Our server was fantastic!
Last update : 29.04.2023
He hoped more of Bar Peached. The aromas all fell quite flat on the brunch elements. The only saving grace was the pig ****, which is anyway a mainstay on the regular menu. **** samurai was a great playback of the classic **** Mary, but the whole food was bland. Chicken was crispy, but no taste on the engraving. Avocado Toast was uninteresting and the steak in the kimchi fried rice was gray. One of our guests was gluten-free and the server has 't do a good job to take place. Even we made ourselves feel bad by saying that we "destroy the integrity of a plate by taking out the one gluten component. When we realized that we had not received our food, he looked at his tray and said well that it is green, so it sits in the window, which is one of the strangest things a server has ever told me. Why do you tell me our food is ready, but die on the pass? Overall, Brunch would not come back unless the whole programme was strengthened.
We sat on the patio, so service takes a little longer. We went for brunch, and all the food was exceptional, except the “beignets”. They were more like fried dough, and we didn’t realize they were macha ones, which was odd. They needed to be fried longer and needed powder sugar.
First time visiting the restaurant, the ambiance was nice and glad there was parking. Was not impressed by the service staff. His attitude was very much I do not want to be here barely looking at anyone in our party when taking orders or informing us about recommendations or what’s popular. Then, the timing of the food for our large party was extremely poor. Some dishes came out over ten minutes early. The food itself has too much sauce. Overall wouldn’t come back or recommend to anyone.
David Komie may be the lawyer who rocks, but Eric Silverstein is really the lawyer, the chef! 10/10
Bar Peached has become one of my favorite restaurants in Austin. I have been here about 6 times within the past 6 months and this past weekend brought my parents here for dinner. They LOVED it and that is hard to come by. The drinks are amazing and the food is even better. Service is great and we will definitely come back again and again!
