Menu - Daito
Menu
The restaurant from Austin offers 101 different dishes and drinks on the menu at an average price of $7.5.
Menu
Non Alcoholic Drinks
Red Wine
$6.0Tea
Hot/Iced
$1.5Beverages
Coke/Diet Coke$1.5House Wine
House White (Pinot Grigio Or Chardonnay)$6.0White
Martin Codax Albarino, Spain Starborough, Sauvignon Blanc, New ZealandSake
Hatsumago, Kimoto Junmai Otokoyama Tokubetsu Junmai Ozeki Karatamba Tozai Snow Maiden Junmai Nigori Osakaya Chobei, Daiginjo Itami Onigoroshi, JunmaiRose
Nicolas Feuillatte, France Likya Patara (Turkey) Becker Rose (Texas)Alkoholische Getränke
Yamada Nishiki JunmaiChardonnay
Beringer, Chardonnay, CaliforniaWhite Wine
Olema Chardonnay (California)Sparkling Wine
Chateau Moncontour, Brut (France) Segura Viudas Aria, Brut (Spain)Champagne
Castelnau Brut Reserve (France)Sashimi
Toro SalmonFatty salmon Sashimi
$6.5 Sashimi Daito 3 Sashimi SetChef's selection of reasonable fresh sashimi
$13.0 Hon Maguro Tyu-Toro$10.0 Hon Maguro Akami$12.0 Tai Sashimi Usuzukuri$8.0 Ika Tanzaku$5.2Main Course
Hot Udon + Pork belly Thin fried tofu Green onion in a Special Curry dashi
$9.5Sushi Nigiri
Salmon roe; Home made Soy sauce Dashi zuke style
$8.2Vegetarian Sushi
Sushi rice in sweet Thin fried tofu
$2.0Sashimi/Donmonos
Tai SashimiRed snapper
$13.0Soups
Hot Udon Tempura Shrimp Variety of vegetable tempura. Limited to 20
$10.0Pasta
Hot Udon + Sliced Ribeye beef Scallion in a homemade Dashi Broth
$11.5Sushi Rolls
Two freshly cooked tempura shrimp is rolled + tobiko homemade mayo; topped + eel sauce. A house favorite!
$13.5Soups & Noodles
Cold soba + special dashi accompanied + Nori Wasabi Green onion
$7.2Mixed Specialties
A Japanese twist on southern cuisine. Filled + Crab; Avocado; pickled daikon; topped + Salmon Japanese mayo. The roll is then torched topped + tobiko
$15.0Noodles
Zaru UdonCold Udon + special dashi accompanied + Nori Sesame seed Green onion ginger
$8.2Winter
BuriYellow tail Sashimi
$7.3Entrées
TsubugaiWhelk Sashimi
$6.5
Gyu Tataki
Chawan MushiStarters
A juicy grilled 1/4 Fried Chicken. Seasoned Japanese Style
$6.5 Texas Red Fish$6.0Additional Serving
Whelk$6.0Richmond Chef's Special
Stewed Pork BellyBerkshire Pork Belly Japanese Modern Stewed
$7.0Marukame Udon Waikiki
Bukkake UdonCold Udon topped + a Hot Springs egg + Variety of vegetable Fish cake tempura
$10.5Appetizer
TukemonoJapanese pickled vegetables
$4.0Appetizer Rolls
Buri RollFresh Buri* roll filled + lettuce; pickled radish; radish sprouts; & avocado. Home‐made Ponzu jelly dill on top of each piece. *Yellowtail from Japan
$15.0Noodles Soup
Kitune UdonHot Udon Sliced Green onion Fishcake Thin fried tofu
$8.8Fideos
Kama Age UdonHot dipping Udon + Special dashi accompanied + Sesame seed Nori Green onion Ginger
$8.2Noodle And Soup
Champon UdonHot Udon Sliced chicken shrimp Fresh vegetables in a Special dashi
$9.5Appetizer
Kinpira GobouBurdock; Carrot + spicy sweet soy. (Served cold)
$3.0 Konnyaku NikomiStewed spicy Yam cake
$2.5 Dashi Miso SoupSpecial dashi With Tofu
$3.0 Aburi Chu-Toro PonzuTorched mid‐fatty blue fin tuna (Tsukiji market) sashimi + Ponzu sauce & scallion
$12.0Nigiri Sushi
Blue Fin Tuna Lean Tuna$8.0 Blue Fin Tuna Mid Fatty Tuna$10.0 Seared Bonito$4.0 Katsuo TatakiDonburi
Tekka Donburi With Miso Soup$14.5Hot Udon
Kayaku Rice$2.0Cold Udon
Curry Tsuke Udon$9.0 Tsuke Curry Soba$9.0Special Udon
Special Champon Udon$13.0 Special Kitsune Udon$11.3 Special Curry Udon$14.0Dessert
Shiratama An Mitsu$6.5Try A Sake Flight!
Try A Sake Flight!$10.0Hot Sake
Hot Hire (Fin) Sake$8.0 Yaegaki ReikoJapanese Beer
Sapporo PremiumJunmai Ginjo
Hakushika Junmai GinjoSake - Cold
Hananomai Junmai Ginjo Choya Umeshu Plum WineSake*
Kizakura NigoriJapanese Sake Menu
Kurosawa Kimoto Junmai Katana Junmai Ginjo Extra Dry Goka Sennenjyu, Junmai Daiginjo Kenbishi Mizuho Junmai SakeNigori Sake Menu
Homare Aladdin Nigori Yaegaki, Nigori Sale Shirakawago Sasanigori SakeFiltered
Homare Aladdin Bottle JyunmaiNigori (Unfiltered) & (Umeshu)
Less Sweet Umeshu SakeWine Red
Wolftrap Red Blend (South Africa) Neyers, Syrah (California)This restaurant offers dishes containing these ingredients
$4.0
We used Sasanishiki rice for all rice dishes
$1.5
Edamame + Sea salt taste (Served cold)
$3.0Sushi & Sashimi A La Carte
$6.0Sashimi *
Two Botan Sashimi
$14.0A-La-Carte Nigiri/Sashimi (2Pc Per Order)
Sweet Shrimp$4.0Nigiri
Pickled Mackerel$4.0
Offers
Exclusive restaurant offer: Hot Hire (Fin) Sake — 70% off for $2.4!
