Blue Stem - Menu

American, American, Desserts
Dishes: 51
+12692203977

Menu

Sandwiches Principles​ Salads Dessert

Menu

  • Mexican Dishes

    Tacos
    Tacos

    Your choice of grilled Mahi Mahi; chicken / shrimp; lettuce; tomato; red onions; house made salsa verde

    $9.8

  • Antipasti

    Burrata
    Burrata

    Marinated heirloom tomatoes; basil; burrata; rosemary

    $10.8

  • Asiatische Baguettes

    Banh Mi
    $13.7

  • Burger

    Classic Burger
    Classic Burger

    Custom blend steak burger; lettuce; tomato; onion; & choice of cheeseon a brioche bun

    $10.8
    Patty Melt
    $10.8

  • Pasta

    Pasta Carbonara
    Pasta Carbonara

    Fettuccine; bacon; Carbonara sauce; heirloom tomato; Burrata; parmesan & basil

    $17.6

  • Salads

    House Salad
    $4.9
    Caesar Salad
    $9.8
    Arugula Salad
    $9.8

  • Dessert

    Creme Brulee
    $6.8
    Upside Down Apple Pie
    Upside Down Apple Pie
    $6.8
    Blue Stem Carrot Cake
    Blue Stem Carrot Cake
    $6.8

  • Wraps

    Club Wrap
    $9.8

  • Vegetarian Dishes

    Carrot Cake
    $6.8

  • Chicken Wings

    Wings
    $8.8

    • Offers

    Exclusive restaurant offers: Summer Turkey -70% for $2.9 !

  • Sandwiches

    Chicken Salad Sandwich
    $9.8
    Chicken Avocado Wrap
    Chicken Avocado Wrap
    $11.7
    Shrimp Po Boy
    $11.7
    California Reuben
    California Reuben
    $10.8

  • Pizza

    Margherita Flatbread
    $11.7

  • Simply Grilled

    Mahi Mahi
    $24.5

  • Starters

    Grilled Chicken Skewers
    Grilled Chicken Skewers
    $10.8

  • Glamburgers

    Kobe Burger
    Kobe Burger
    $14.7

  • Small Plates

    Shrimp Cakes
    Shrimp Cakes
    $10.8

  • All Day - Pasta

    Bolognese
    $16.6

  • Soup & Salad

    Tomato Burrata Salad
    Tomato Burrata Salad
    $10.8
    Scottish Fish Chowder
    Scottish Fish Chowder
    $6.8
    Beef Steak Chili
    Beef Steak Chili
    $6.8

  • Main Dishes

    Faroe Island Salmon
    $25.4

  • Pastries

    Espresso Brownie
    Espresso Brownie
    $6.8

  • Soups

    Chicken Chop Salad
    Chicken Chop Salad
    $11.7

  • Brunch Entrees

    Shrimp Grits
    $17.6

  • Great Beginnings

    Fried Feta
    Fried Feta
    $10.8

  • Small

    Stoatin Dip
    Stoatin Dip
    $9.8
    Pan Fried Feta
    Pan Fried Feta
    $10.8

  • Medium

    Summer Chicken Pasta
    Summer Chicken Pasta
    $14.7
    Beef Tips Risotto
    Beef Tips Risotto
    $18.6

  • Principles​

    Honey Pineapple Glazed Chicken
    Honey Pineapple Glazed Chicken
    $21.5
    Lemon Basil Grilled Porkchop
    Lemon Basil Grilled Porkchop
    $23.5
    Top Loin Coulotte
    Top Loin Coulotte
    $28.4
    Peppercorn Crusted Filet
    Peppercorn Crusted Filet
    $31.3

  • Entrées

    Grilled Chilled Shrimp
    Grilled Chilled Shrimp
    $13.7

  • Soups, Salads & Starters

    Mahi Pineapple Salad
    Mahi Pineapple Salad
    $13.7

  • Munchies

    Satin Dip
    Satin Dip
    $9.8

  • Uncategorized

    Summer Turkey
    Summer Turkey
    $9.8

  • Side Dishes

    Truffle Parmesan Fries
    $7.8
    Cheesy Anson Mills Grits
    Cheesy Anson Mills Grits
    $5.9
    Chef Choice Vegetable
    Chef Choice Vegetable
    $4.9
    Chef Choice Starch
    Chef Choice Starch
    $4.9

  • Herbivorous Tapas

    Roasted Brussel Sprouts
    $8.8

  • Fresh Fish

    Great Lakes Whitefish
    Great Lakes Whitefish
    $22.5

Feedback

josephm
JosephM
19.10.2024
★ ★ ★ ★ ★

Third time trying this place and it is three stikes and you are out! Same poor service as the past two times, this time accompanied by a limp lettuce ceasar salad, overcooked medium-rare burger, very stale carrot cake for desert, and a barely warm cup of coffee. At this time of year, with the sun setting well before dinner time, the stunning views this place has to offer in the summer are absent so even the atmosphere didn 't offer any appeal. Not coming back.

josephp
JosephP
19.10.2024
★ ★ ★ ★ ★

Beautiful view!!! Very good service! Very good food!! Really enjoyed ourselves. We just discovered you about a week and half ago. Will be back again in the spring!

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