Omars - Augsburg

We have now made it to Omar 's Afghan Kitchen, next to the theater. As a starter we shared borani kadu braised pumpkin wedges with quark tschakka and naan bread... read more We have now made it to Omar 's Afghan Kitchen, next to the theater. As a starter we shared borani kadu braised pumpkin wedges with quark tschakka and naan bread. Yes, I realized again that I 'm not a fan of coriander . The bread tasted like old flatbread from a Turkish bakery. For the main course we put together what we wanted, namely rice with saffron rice, almonds, pistachios and orange peel Nerendj Palau with 3 meatballs korma kofta and once with eggplant goulash borani banajan . I liked my main course quite well, but my companion didn 't like the meatballs very much because of the spices. She also thought the minced meat was grilled/fried and not cooked in sauce and was therefore disappointed. By the way, the rice is served separately from the sauces. For the vegetarians : there are also sauces with either pumpkin, eggplant, potatoes, okra or spinach. There are also grilled specialties

We have now made it to Omar 's Afghan Kitchen, next to the theater. As a starter we shared borani kadu braised pumpkin wedges with quark tschakka and naan bread... read more We have now made it to Omar 's Afghan Kitchen, next to the theater. As a starter we shared borani kadu braised pumpkin wedges with quark tschakka and naan bread. Yes, I realized again that I 'm not a fan of coriander . The bread tasted like old flatbread from a Turkish bakery. For the main course we put together what we wanted, namely rice with saffron rice, almonds, pistachios and orange peel Nerendj Palau with 3 meatballs korma kofta and once with eggplant goulash borani banajan . I liked my main course quite well, but my companion didn 't like the meatballs very much because of the spices. She also thought the minced meat was grilled/fried and not cooked in sauce and was therefore disappointed. By the way, the rice is served separately from the sauces. For the vegetarians : there are also sauces with either pumpkin, eggplant, potatoes, okra or spinach. There are also grilled specialties

Today, on the recommendation of friends, we ordered from Omar's for the first time (takeout due to COVID-19 . We are absolutely thrilled! The dishes are prepare... read more Today, on the recommendation of friends, we ordered from Omar's for the first time (takeout due to COVID-19 . We are absolutely thrilled! The dishes are prepared to a high standard, are authentic, and very deliciously seasoned – like an experienced Afghan grandmother would make : The lamb was truly tender and well-cooked, perfectly paired with saffron rice, orange peel, and pistachios. My boyfriend is a fan of the Ashak dumplings, and I'm now a fan of Bolani dumplings. I will definitely order them again next time. The owner is very friendly. He gave us good advice and gave us a salad and dessert on top. Great food! A great addition to Augsburg. Addendum: I originally gave it 5 stars. Unfortunately, I later discovered that the prices were higher than stated on the menu. Each dish was simply rounded up. This shouldn't happen, so unfortunately, it's deducting two stars. (We also tipped.

We 've now made it to Omar 's Afghan Kitchen, next to the theater. For our appetizer, we shared borani kadu braised pumpkin wedges with quark chakka and naan br... read more We 've now made it to Omar 's Afghan Kitchen, next to the theater. For our appetizer, we shared borani kadu braised pumpkin wedges with quark chakka and naan bread. Yes, I realized again that I 'm not a fan of cilantro . The bread tasted like stale flatbread from a Turkish bakery. For the main course, we chose something we wanted: rice with saffron rice, almonds, pistachios, and orange peel Nerendj Palau with three meatballs korma kofta and one with eggplant goulash borani banajan . I enjoyed my main course quite a bit, but my companion wasn 't so keen on the spices in the meatballs. She also thought the minced meat was grilled/fried and not cooked in a sauce, and was therefore disappointed. The rice is served separately from the sauces. For the vegetarians : there are also sauces with pumpkin, eggplant, potatoes, okra, or spinach. There are also grilled specialties

We 've now made it to Omar 's Afghan Kitchen, next to the theater. For our appetizer, we shared borani kadu braised pumpkin wedges with quark chakka and naan br... read more We 've now made it to Omar 's Afghan Kitchen, next to the theater. For our appetizer, we shared borani kadu braised pumpkin wedges with quark chakka and naan bread. Yes, I realized again that I 'm not a fan of cilantro . The bread tasted like stale flatbread from a Turkish bakery. For the main course, we chose something we wanted: rice with saffron rice, almonds, pistachios, and orange peel Nerendj Palau with three meatballs korma kofta and one with eggplant goulash borani banajan . I enjoyed my main course quite a bit, but my companion wasn 't so keen on the spices in the meatballs. She also thought the minced meat was grilled/fried and not cooked in a sauce, and was therefore disappointed. The rice is served separately from the sauces. For the vegetarians : there are also sauces with pumpkin, eggplant, potatoes, okra, or spinach. There are also grilled specialties