Menu - Auberge Le Cousteau
Menu
The menu of Auberge Le Cousteau from Auch comprises about 55 different dishes and drinks. On average you pay about $12.3 for a dish / drink.
Food Images
Menu
Drinks
Vin Du Jour: Rouge Horgelus
Rosé Pichet - Plaimont
Apéritif, Vin Et Café ComprisBeverages
Pichet De Rosé 1/2Tapas
Assiette De Foie Gras Mi-CuitMain Dishes
Entrees
Starter 1$11.4
Starter 3$13.7Dessert
Spanish Coupe
Apple CroustadeStarters
Flambéed GambasEntrées
ConfitSchotels
Plate Of LiverCr
Crêpe GourmandeEntree
Gascon SaladNos Entrées
Foie Gras Poêlé Sur Lit De PommesNos Vins Rosé
Pichet RoséLes Apéritifs
Verre De TariquetNos Coupes Glacées
Coupe GasconneAperitivos
Pellet HautSalads
Salade Gasconne OptionCheese & Meat Plates
Assiette De Fromage, ViandesCarnes
Porc NoirDesserts
Gratinée De Framboises
Coupe Espegrôle
Gratiné De FramboisesSpecials
½ Tagine
1 Verre De Taïquer
Offers
Exclusive restaurant offer: Starter 3 — 70% off for $4.1!
Feedback
Absolutely brilliant eating! beautiful, picturesque ambiente and brilliant service with a smile. their 3 choices were excellent value for money. with extras. do not pass without trying.
We arrived without reservation to close the restaurant, but the owner took pity with us and gave us anyway. what a warm, contemplative, welcoming folk that made a cave that the owner made when he invited us was that we have what was available. a solid meal. an amazing meal, beginning with leaving blanc and avocado, followed by brazed, raw duck foie gras on apples (unbelievably delicious). next was due confit with kartoffeln gratin and a plant gratin and finishing with kirsch clafoutis. an aperitif, a sweet white wine with the foie grass, red wine and armagnac with coffee were all included in the price of the meal of 30 euro per person. I loved that the cook (which serves us most meals) all choices about eating and weeping and took us on this gers adventure. to hell with the North American obsession with customer control and choice. I highly recommend this place. bon appetit.






