Upbeet - Atlanta

Whenever I'm in Atlanta, I always make sure to order the vegan bowl at this restaurant. It includes kale, quinoa, spicy chickpeas, and seasoned tofu with mango and sesame. I prefer to switch the dressing to the spicy lime-peanut dressing. This meal is definitely one of my favorites!

I used to work the road down and drove almost weekly. I love making my own bowl here. the tofu is on point! but all the sweet are delicious, I really love upbeet! I'd give them 5 stars if I could.

A friend who had been to Atlanta recommended this restaurant to me. The food was fresh and delicious. I tried the Beyond Taco Greens and substituted tofu, and it was fantastic.

On both of our visits, my fiancé and I tried the Aloha bowl with tofu instead of tuna. I highly recommend the tofu as it was flavorful and delicious. The bowl itself, with rice, mango, jalapeño, coconut, macadamia nuts, avocado, scallions, ginger miso dressing, and kale, was a great blend of sweet and salty flavors. Next time, I may try the vegan taco salad, or I might just stick with the Aloha bowl because I love it so much.

I had the Chinese takeout bowl because I didn’t know it was possible swap stuff FYI it is possible. They’re flexible. The bowl was great. I’ll return to try something else or a combination of things.