Houston's - Atlanta

This restaurant is a fun spot with quite good food. Our waitress, Tiffany, was fantastic and very attentive. The dishes we ordered were great, but the cocktails, particularly the specialty ones, were quite disappointing. They were poorly balanced and not worth the price you would expect at a quality cocktail bar. I recommend skipping the drinks and focusing on the food instead.

This place was incredibly busy, but the wait was definitely worth it. We chose to sit at the bar, where Allie took care of us. She was exceptionally professional, knowledgeable, and patient. Allie truly excelled as both a server and bartender. It was a fantastic experience, and I can't wait to return!

This place is truly special! The waitress was incredibly helpful, checking in every 5 to 10 minutes to see if everything was okay and if we needed anything else. The food was amazing and definitely worth the price. I tried the campfire pork, and my wife had the USDA meat, both of which were really good. The spinach dip was excellent as well!

Hadn't been to this location in a while. I was disappointed that several items had been removed from this location. Fried Chicken Salad and they do not offered baked potatoes..only mashed potatoes. Hawaiian Steak comes with fries I had to ask for Broccoli.. But overall the service was good and we were seated according to our reservation time which was good for Mother's Day.

2023's inflation and the economy have been hitting Houstons apparently; portion sizes of everything have gotten smaller while pricing remains the same. The $49 Hawaiian Ribeye now comes with 1 side instead of 2 $9) and its fries instead of mashed potatoes. The salad was formerly large enough to share for $13 and now is half the size. Even the dessert are reduced in size $9