Bangkok Station - Atlanta
Menu
The menu of Bangkok Station from Atlanta comprises about 110 different dishes and drinks. On average you pay about $21.4 for a dish / drink.
Despite some mixed reviews, Bangkok Station offers a beautiful atmosphere and delicious food, with standouts like the crab wontons, crispy whole snapper, and drunken noodles. However, service can be slow and disorganized, particularly during busy times. The portion sizes may be small for some, and the prix fixe menu can result in courses being delivered haphazardly. While some dishes may be missed due to new management changes, the overall experience is enjoyable and worth a return visit during slower times to ensure quality service. The lychee martini and rum Thai iced tea are highly recommended.
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Was OpenTable Diner at Bangkok Station a mag?
We had a fantastic experience! My friends and I all agreed that we would definitely return. The food was excellent, the ambiance was charming, and the waitstaff was very attentive. View all feedback.
What Jack Philpott dislikes about Bangkok Station:
I left the restaurant feeling quite torn. The food was exceptional, and the ambiance was delightful, but the service was terrible. We waited 20 minutes just to place our drink order, and another 20 minutes to actually receive them. At one point, our server vanished for an hour, making it impossible for us to even order dinner. It appeared they were really understaffed. We might consider giving them another try on a w... View all feedback.
The atmosphere in the restaurant was very pleasant. Service was 10/10. The food was very delicious. Best Thai food I have ever had.
Red Snapper is my favorite….Food was great service could’ve been better.
Came here after a ridiculous experience at a nearby restaurant and so glad we did! Parking is easy. Free on the lower level . Off the elevator, security was nice and the hostess immediately sat us. We had Joy and she was a pleasure! The lychee tea (non-alcoholic was amazing! Pineapple fried rice w/ shrimp…can’t wait to eat my leftovers. They have the cutest umbrella wall for all the social media moments. I liked that it was in the back and not near most of the dining room where there’s a softly lit and ambient vibe at night perfect for date night Will definitely be back!
Our first time here was to celebrate our “dating” anniversary of 6 years. We’re big Thai food lovers, and wanted to try a new place. Our first experience was so excellent and our server Pei (I hope I’m spelling that right) was so lovely andhelpful. And made some mean cocktails! It was enough for us to choose Bangkok Station for our wedding dinner celebration. Wehad a small court ceremony with family, and wanted to keep the dinner similar private, joyful, and peaceful. And the privatedining room here is just that big enough for maybe 15 people or more, we were only 5, but the manager (who is always supernice) arranged it so beautifully. I wish I could share more pictures but my family’s in all of them! The food was justdelicious. No two ways about it. We ordered a LOT of food. Leftovers lasted for two more meals. The red snapper special wasawesome, as you can see in the picture. I had the crying tiger steak special myself, and fully intend to order that again thenext time I visit. The appetizers are awesome. And there’s a good balance between authentic Thai, and some slightlyAmerican friendly versions too. The fact that they offer “Thai hot” as a spice level was very welcome for my Indian familyand their over stimulated taste buds. Another star of the experience was our server Tony. He was just great. There when weneeded him, gone when we didn’t. Polite, helpful, I’ve got no notes for him. Highly recommended to anyone in the mood forsome damn good Thai food.
The waitress was a bit slow and appeared to be inexperienced. I had trouble understanding her at times.
Full Menu
Entree
Spaghetti Seafood Kee Mao$28.9Seafood
Muk-Yhang$25.9Vegan
Vegan Basil$21.9
Vegan Kee Mao$21.9Side Dishes
Mixed Grian Rice$4.0Chef Special
Land And Ocean$39.9
More information
QR-code link to the menu

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