8 Arms - Atlanta
Menu
As soon as we have a menu for 8 Arms from Atlanta, we will publish it here. In the meantime, feel free to check out the menus in the surrounding area.
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Was Danielle Sword at 8 Arms a mag?
The restaurant has a lively atmosphere that's perfect for young, trendy patrons, making it great for Instagram photos. The outdoor bar area is quite nice. While the food was enjoyable, it felt a bit overpriced. The spot is set to close in October, but they will feature rotating chefs until then. I particularly loved the steak tartare, and the ginger beer was delicious! View all feedback.
For our next course, we had octopus skewers and beef tartare. The octopus was beautifully grilled, yielding a delightful texture—not too chewy, with a nice savory flavor. However, the real highlight of this course was the beef tartare. The combination of wasabi, beef, yuzu, and tobiko paired with nori created an exhilarating flavor experience that we couldn’t get enough of. This dish is definitely a must-try! To wrap up our meal, we tried the monkfish and yellowtail collar. Both dishes were as delicate as I anticipated, perfectly seasoned to enhance the fish's natural flavors without overshadowing them. I’m already planning to return with more friends to spread the word about this fantastic restaurant! Overall, the beef tartare was my favorite—what an unexpectedly delicious blend of flavors! I can't wait to come back and delve into the sushi menu.
This restaurant is absolutely stunning and has a unique, timeless vibe that's welcoming to everyone. The staff is not only beautiful but also incredibly friendly. The design is elegant, and when I walked to the restroom, I caught a whiff of the fish being prepared in the kitchen—wow! You know that age-old advice about not experimenting with new dishes at unfamiliar places? Forget it! Go ahead and try everything! I ordered a dirty ume martini and I have no regrets whatsoever!
The restaurant has a lively atmosphere that's perfect for young, trendy patrons, making it great for Instagram photos. The outdoor bar area is quite nice. While the food was enjoyable, it felt a bit overpriced. The spot is set to close in October, but they will feature rotating chefs until then. I particularly loved the steak tartare, and the ginger beer was delicious!
One of the best restaurants I’ve been to mid-pandemic. Vaccine and masks required was a major plus for us. Food was immaculate, all incredibly fresh and well priced for the quality. We had steak, chicken, and sweet potato yakatori, two rolls (spicy and regular tuna, the beef tartare, a very fresh crudo, and mushroom soba noodles (so much umami! No dish was a miss and service was super quick without being rushed
Amazing time at 8arm!! Our server was so sweet (Duvi) everyone who works here is just gorgeous. The food drinks came out quick were creative delicious. The atmosphere decor are super tasteful. If I lived in Atlanta I’d be here all the time.
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QR-code link to the menu

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