Life Bistro - Atlanta

I wish I had taken a picture! I ordered the Rasta Rasta with jerk Portabella mushrooms. For appetizers, we had sliders and oyster sweet and sour "wings". The portions are large so keep that in mind. T.T was my server and was exceptional. I would have doubled my tip if I could. The food is delicious and the wait time was perfect, only 10-20 minutes from ordering. The flavor was amazing. The sliders were so good that you may end up ordering more and not finishing your dinner. I would give an honest 10/10 for the price, food, and service.

I absolutely love this place. The food and juices teas smoothies are delicious and nutritious. The customer service is phenomenal. TT took excellent care of us and everyone else dining in. Like before a customer could even bend over to pick up the knife she dropped she had walked over and brought her another. She’svery knowledgeable about the menu and all the ingredients and gives great recommendations. There is a 20% gratuity on dine in and it’s well worth it.It’s one of those places where you want to order everything, and you can’t really go wrong because everything on the menu is so good! I’ve had the Rasta pasta (both ways with mushrooms and Konjac shrimp), the lobster fondue, the gumbo and they did not disappoint. Do yourself a favor and order some food to go as well.I look forward to coming back on one of their live music or poetry nights.I will stop by every time I am in Atlanta. ?

Love this place! I was visiting Atlanta briefly and looking for a place that had some great vegan soul food. This is the spot. Everything was incredible, satisfying home cooked goodness that you can feel good about eating. I will absolutely be back. Brenton the owner was also an amazing host. His passion for food shows here.

I ordered the crab cake mac and cheese. There mac has been better than what I had and definitely DO NOT get the crab cakes. They offered to replace the crab cake with fried oysters mushrooms. That was also not as tasty almost not edible. I don't know what happened to this place. They food use to be banging. I won't be returning.

I came across this establishment of IG and being vegan I’m always looking for new places to try. The owner is very hands on and has a great attentive manner. We had cold press juice, sweetNspicy oyster mushrooms(my favorite), chicken and waffles, lobster dip with pita bread( omg). And to go we got the Rasta pasta and cookiesNCream cupcakes. Everything was. Delicious and fresh. This is not a fast food place and orders are made to order so if you can’t be patient don’t go!!!! We jammed out to the music conversed with the owner. I will definitely be back.