Reviews
What Class invictus likes about 75:
Place it's very familiar, service it's fast! The owner it's so good to suggest you freshest dishes! We had handmade ravioli filled with ricotta cheese 50% cow milk and 50% sheep milk) with norcina sauce! As main course we tasted rabbit rolls with red potatoes and fresh spinach. What an amazing place we find it! Highly recommend as you feel alike a good Italian mum prepare a nice meal for you View all feedback. What Anton V doesn't like about 75:
Visited the restaurant with four. Only two tables were occupied, of which the other table was family or friends. The owner did the best to provide service. The food was not super and could improve for sure. Ordered lamb, which was a big piece and was wondering. Potatoes as side dish were not baked well. Strange it was so quite compared to other restaurants. View all feedback.
Reviews from various websites
I had lunch on Sunday in this restaurant. very nice from the outside, cozy once inside. I had lunch alone, because I was in the area for work, but at lunch time...
read moreHonest medium restaurant, which gives you what you expect, with a correct price quality ratio, quantity. simple, but correct service. clean toilet
Friendly and kind staff, good food at a great price. recommended.
Traditional cuisine well made. Good raw materials. Correct price
Great restaurant, very nice perfect managers combine quality price. recommended recommended
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read moreThe owner is a little intrusive! Is food great???
Restaurant year 80 well kept Clean with varied menu and excellent value for money Good compromise An applause to the waiter who served us
Traditional cuisine well made. Good raw materials. Correct price
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read morePlace it's very familiar, service it's fast! The owner it's so good to suggest you freshest dishes! We had handmade ravioli filled with ricotta cheese 50% cow m...
read moreVisited the restaurant with four. Only two tables were occupied, of which the other table was family or friends. The owner did the best to provide service. The...
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read more