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Contribute FeedbackIl posto è meraviglioso, come persone che preparano piatti succulenti e gustosi. Il sorriso e le torte fatte in casa sono a portata di mano. Prove di malga genuina e d'oca sono intrusive intorno. Il salame di cioccolato oggi è il migliore di tutti i tempi. Fermarsi è una penalità.
Sono tornato quest'anno in questo rifugio immerso nel paradiso! Rivela sempre un posto fantastico! buon cibo, personale molto gentile e panorama sempre in cima!
This restaurant is in the forest, they produce Asiago cheese on premise. We enjoyed a plate of Polenta, Asiago cheese and Salamina. The food was fresh and tasty, the portions were generous. We also shared a decanter of red wine which complimented the meal very well. Service was fast and efficient. There was no rush to get us out of the place, it is a good place to unwind and relax: Beware, toilet is very low to the floor. Jon
This restaurant is in the forest, they produce Asiago cheese on premise. We enjoyed a plate of Polenta, Asiago cheese and Salamina. The food was fresh and tasty, the portions were generous. We also shared a decanter of red wine which complimented the meal very well. Service was fast and efficient. There was no rush to get us out of the place, it is a good place to unwind and relax: Beware, toilet is very low to the floor. Jon
This restaurant is in the forest, they produce Asiago cheese on premise. We enjoyed a plate of Polenta, Asiago cheese and Salamina. The food was fresh and tasty, the portions were generous. We also shared a decanter of red wine which complimented the meal very well. Service was fast and efficient. There was no rush to get us out of the place, it is a good place to unwind and relax: Beware, toilet is very low to the floor. Jon
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