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What User likes about Vue 1913:
this evening meal was worth the cost for a special occasion. the sea bass and elch were prepared professionally, the service was spot on valentina was attentive and knowing about the menu. the meal felt cozy and private with a beautiful view of the resort. View all feedback.

What User doesn't like about Vue 1913:
My husband ordered a filet and asked that it was cooked medium. When it came out it was very well done. The server agreed, took it back. They cooked him another filet and it was completely rare. The server agreed again and offered to cook it more. By this point I was already almost finished with my meal. They offered us dessert on the house as an apology but we were too full. For a restaurant so expensive that is una... View all feedback.

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