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Contribute Feedback What Jorge Ávalos likes about Ambrozia Bistro:
Brunch all things! You have to go and experience brunches and then do it again and again because the menu changes! I never had the same for progressive brunch twice and I love that! This is a wonderful place to spend the morning with an experienced staff and warm, simply fluctuating enough atmosphere. View all feedback.
Beautiful intimate restaurant with a large staff of remarkable personalities. The food was original and excellent. We were there for Easter brunch and it was a 4 course, very original menu and so delicious. Even big **** Marys. I love it!
Ambrozia has been on our list for some time, but we are rarely on this side of the city. When the restaurant weekly menus were posted, Ambrozia was clearly in our top three. We have a reservation for 8:45 on Wednesday night. I was shocked that they would make a reservation that late when they closed at 9 a.m. and worried that the servers are upset and try to hurry through our meal. That was not the case AT ALL. The service was phenomenal prompt, friendly, helpful. We ordered the bride in the puff pasty to begin the lobster Hushpuppies, the fried chicken and blue crab cavatelli, a chocolate cake and donuts with a coffee mousse? for dessert. Everything was DELICIOUS. We will definitely come back!
A bit off the beaten path, but one of the best restaurants in Asheville. Large burgers and bar food, or they have a chic side with really excellent high-end dishes.
Brunch all things! You have to go and experience brunches and then do it again and again because the menu changes! I never had the same for progressive brunch twice and I love that! This is a wonderful place to spend the morning with an experienced staff and warm, simply fluctuating enough atmosphere.
The beet risotto with pesto and fried goat cheese was delicious, nice laid back atmosphere in the bar.