Opening hours
Piccolo San Valentino - Opening hours
Currently closed
Monday
19:30-21:30
Tuesday
12:30-14:30
Thursday
19:30-21:30
Friday
19:30-21:30
Saturday
19:30-21:30
Sunday
12:30-14:30
Restaurants in ASCIANO open now
4.9
Menu
Table booking
4.9
Menu
Table booking
City: RAPOLANO TERME (near ASCIANO), Frazione Serre Di Rapolano, Rapolano Terme, Italy, RAPOLANO TERME
"Great. all great....max safety"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: SINALUNGA (near ASCIANO), Via Casalpiano Snc, 53048, Italia, SINALUNGA, Italy
"Ottima pizza...Forno a legna... Gradevole serata"
4.3
Menu
4.3
Menu
City: Localita Imposto Monticiano (near ASCIANO), Via Bettino Ricasoli, 55, Siena, Italy, Localita Imposto Monticiano
"Food: 5 Service: 5 Atmosphere: 5"
4.4
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Table booking
4.4
Menu
Table booking
City: CASTELNUOVO BERARDENGA (near ASCIANO), Via Santa Caterina, 2A, 53019 SI, Italy, CASTELNUOVO BERARDENGA
"Experience to say little perfect, great food, staff and atmosphere that make you feel pampered immediately. What about helene? a mix of passion and hu..."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: PIENZA (near ASCIANO), SS146, 73, 53026 Pienza, Italy, PIENZA
"Beautiful restaurant on a family-run farm. Many GF options."
4.4
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Table booking
4.4
Menu
Table booking
City: SIENA (near ASCIANO), Via Di Pantaneto 55, 53100, Siena Italia, SIENA, Italy
"Best Carbonara ever, fantastic service!"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Taverne d'Arbia (near ASCIANO), Str. Delle Ropole, 44, 53100, Taverne d'Arbia, Italy
"Sempre una buona pizza"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: SIENA (near ASCIANO), Vicolo Di San Pietro 2, 47065, SIENA, Italy
"Tutto buonissimo, e camerieri super gentili! Torneremo "
4.4
Menu
Table booking
4.4
Menu
Table booking
City: MONTE SAN SAVINO (near ASCIANO), VIA SENESE ARETINA 14A, 52048, MONTE SAN SAVINO, Italy
"Good food good quality service impeccable"
4.3
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Table booking
4.3
Menu
Table booking
City: SINALUNGA (near ASCIANO), Viale Gramsci 7, 53048, SINALUNGA, Italy
"Delicious pasta and beautiful lamb. We'll be back."