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Service: dinner in type Pasto: Dinner Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 3 Recommended dishes: Maialino Al Morellino, Antipasto Dell'oste, Cappone Fritto, Gli Gnudi, Dolce Alle Meringhe E Pistacchio, Nuvole di Patate E Ricotta, Tortelli di Ricotta con Ragù di Maiale In Bianco, Carré Di Maiale, Gnudi Di Ricotta e Ortiche View all feedback.
Always a confirmation. Local and historical management, a must dishes such as wild boar and tortello.
Service: dinner in type Pasto: Dinner Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 3 Recommended dishes: Maialino Al Morellino, Antipasto Dell'oste, Cappone Fritto, Gli Gnudi, Dolce Alle Meringhe E Pistacchio, Nuvole di Patate E Ricotta, Tortelli di Ricotta con Ragù di Maiale In Bianco, Carré Di Maiale, Gnudi Di Ricotta e Ortiche
Very nice and well maintained restaurant, very good dishes from appetizer to dessert. Fast service and very kind staff! Price ratio: excellent. Power supply: 5 Service: 5 Environment: 5
Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Tagliolini Sausage and Star Truffle, Gnudi Ricotta E Ortiche
The welcome that Ugo addresses is unique, he defines himself as a simple host... but who had the pleasure of eating in his restaurant knows perfectly that oste is mooolto reductive. Typical amiatine cuisine, coming from tradition, well performed and presented, delicacies that can not leave indifferent. Food: 5 Service: 5 Atmosphere: 5
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