Reviews
What James Vass likes about Taverna Spiridoula:
Great food in a fantastic location. I was after a Red Mullet which was unavailable, so I settled for a bowl of seafood pasta and fried baby calamari. Both were fantastic! The pasta was not overcooked, the broth was rich and well seasoned, the inclusions of seafood was generous. It’s a family business, they explained that they often have boats which go out and catch fish and they often include their own catches on the... View all feedback.
Reviews from various websites
Great berth with a depth of 3.8m directly in front of the bar with mooring, electricity and water as well as a shower at the bar. Harbor master Thomas (DE) help...
read moreGreat food in a fantastic location. I was after a Red Mullet which was unavailable, so I settled for a bowl of seafood pasta and fried baby calamari. Both were...
read moreSpiridoula truly exceeded our expectations. The panoramic view added a touch of magic to our dining experience, creating the perfect backdrop for savoring the d...
read moreGood menu, fresh fish, friendly service and you can sit comfortably by the harbour. Separate P-place. Service: Dine in Meal type: Dinner Price per person: €25–3...
read moreWas apart of the sailing holidays flotilla, brilliant by the way, check it out. We had dinner at the restaurant. Ordering several fish based dishes and also a c...
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