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(Translated by Google) Fresh fish and cook with care and very friendly service, if you really like Japanese cuisine, mainly sushi and sashimis, this place is a must to try. . . (Original opinion) Fresh fish cook with care and very friendly service, if you really like Japanese food mainly sushi and sashimi this place is a must to try ...
(Translated by Google) Fresh fish and cook with care and very friendly service, if you really like Japanese cuisine, mainly sushi and sashimis, this place is a must to try. . . (Original opinion) Fresh fish cook with care and very friendly service, if you really like Japanese food mainly sushi and sashimi this place is a must to try ...
(Translated by Google) Clean soaps without pretense and simple. The nigiri sashimi were but the stars of my meal were the "maatjes" with a ponzu sauce and wakame salad. The next time I come to Antwerp to take my sushi dose, it will be where I will now go. (Original view) Unpretentious and simple clean flavours. The nigiri sashimi were but the stars of my meal were the “maatjes” with a ponzu sauce and the wakame salad. Next time I come to Antwerp to get my Sushi fix, this will be where I go from now on.
(Translated by Google) Good restaurant, real Japanese, not something trendy sushi. But varied Japanese menu. Friendly service. Special oysters are crazy. (Original view) Fijn restaurant , echte Japanner, geen hip sushi ding. Maar gevarieerde Japanse kaart. Vriendelijke bediening. From oester special zijn te gek.
(Translated by Google) Best traditional sushi of Antwerp. It's expensive, but it's really worth it! The different plates have an incredible quality and taste! I recommend 100% (Original view) Best traditional sushi of Antwerp. It's pricy but it definitly worth it! The different plate have amazing quality and taste ! I recommend 100
(Translated by Google) As authentic as possible. It brought me back to those memories in love with Japanese sushi I loved all the dishes and was impressed by the great choice. My favorites were oysters, wagyu nigiri and scallops with urchins. Tokyo made me miss