Razon's SM Masinag - Antipolo

Climate change wearing you down, sending your thirst to a boil?If you're from LA (Lower Antipolo) relief is at hand, There should be no more excuses to cool down. You have one reason to stay: Razon's at SM Masinag.Nestled at th 2nd floor, Razon's is a welcome treat and retreat from the scorching Holy Week sun. With summer approaching, this place would be everybody's "Crush-ed ice."For Balikbayans and OFWs longing for the good old days of "kaskas yelo" and the best of sweet ingredients, topped by leche flan instead of ice cream- Razon's of Guagua hit the spot with every spoonful.And (for non-gout watchers) there is the puto and dinuguan. As you can see, these are my favorites so I always have colcichine and allopurinol on standby.Is there a secret way to mix up your halo-halo without spiling the leche flan?I did it my way. You can share your way,though.I slowly thrust my spoon to the bottom of the glass. Then I slowly pull it up and down uintil that part turns slush. Then I move to the opposite side of the glass and repeat in the other sides. When the bottom turns slush, I just keep on push and pulling until the slush comes up, then I stir.Sometimes, I ask for extra milk.Enjoy.

Razon's of Guagua has come a long way. Well known for Halo-Halo that tastes distinctly unique - which made Razon's ventured into branching out and opening for franchise - they now offer rice meals plus pastas and other snacks in addition to sweet 'pasalubong' products of Pampanga.While the other menus may not taste any better against competitors, Razon's halo-halo is good reason enough to keep chillin back to their stores.

"the halo halo is specially different cause of the ice they use and the ingredients...totally delicious"

The best halo halo in town i must say. They have the most delicious halo halo ive tasted. Many people go there (especially elders) just to eat their halo halo. Im looking forward to their concepcion marikina branch cause its near my house.

The halo-halo at this restaurant is particularly unique because of the type of ice they use and the variety of ingredients. It is incredibly delicious.