Carmichael's - Antigua
Carmichael's
Menu
Here you will find the menu of Carmichael's in Antigua. At the moment, there are 26 dishes and drinks on the menu.
Perched atop Sugar Ridge in Antigua, Carmichael's gourmet restaurant boasts breathtaking views of the Caribbean and lush green surroundings. With floor-to-ceiling windows, diners can savor the sights while enjoying a first-class dining experience in the chic open-air space. Executive Chef Gregory Williams, a stalwart of Sugar Ridge since 2009, crafts a menu that showcases fresh seafood and locally-sourced ingredients with a Caribbean twist. Signature dishes include the lobster medallion and Caribbean bouillabaisse. For those seeking vegan options, Carmichael's offers dishes that deliver on taste. Don't miss their "Sunday Chill" event, which combines music and small plates for a unique poolside dining experience.
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Feedback
Was Ashly Schultz at Carmichael's a mag?
The staff was incredibly kind and attentive to our needs. The ambiance was simply amazing, we came to watch the sunset and would highly recommend everyone to visit. View all feedback.
The staff was so sweet and went above and beyond for us! And the view was just insane, got there before to watch the sunset, would recommend everyone makes a trip.
I LOVE Carmichaels. Best pkace around fir a soecial occasion dinner. So of course, chose it for my fiancé 's’ birthday. Used Open Table to make the reservation... asked for Table 21... and oh yes... his birthday! Our celebratiry go to place! Arrived.. took in-the overwhelmingly gorgeous view...just as we remembered. Asked for our table.... ah yes....they say. Then....oops, sorry Booked by someone else. Escorted to another table. Order a espresso martini... regular one arrives. Oops! Oh.. BTW we don’t check our email often said waiter.. so sORRY about your table. What? You checked it far enough to get my reservation! Oops. Using our iPhones we read the menu. Xero visibility. Zero. Ordered. 45 minutes later.. dinner arrived cold. Sent back. Oops. No mention of birthday...and after a disappointing experience thus far... decided not to pursue it I do love the whole Carmichaels concept ... fine dining with a view that is unsurpassed on the island However, lighting and computer literate staff would help. And lights! Would I recommend it... yes. You need to experience it... but be aware of the details for a good ecperience
Menu
Mains
Organic Antiguan Sweet Potato Curry$31.9
Spinach Goat Cheese Cannelloni$20.9
Carmichaels Bouillabaise$37.8
Cajun Seasoned Mahi Fillet$28.1
Assiette Of Pork$35.4
Gorgonzola Glazed Prime Angus Beef Fillet$47.2
More information
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