Top O' The River - Anniston
Menu
The menu of Top O' The River from Anniston includes 109 courses. On average the courses or drinks on the menu cost approximately $12.2. You can view the categories on the menu below.
Top O' The River is a family-owned catfish and seafood restaurant that has been serving exceptional dishes for over 25 years. Their farm-raised grain-fed catfish sets them apart, along with a menu full of secret recipe offerings like fried dill pickles and spicy pot o' greens. The combination restaurant and gift shop creates an enjoyable dining experience. Don't miss their special fried whole catfish and the largest seafood platter in the world, which offers a wonderful combination of flavors. Save room for dessert with options like macadamian nut cheesecake and chocolate fudge pie. Top O' The River also offers a nice selection of non-alcoholic drinks for both kids and adults.
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This restaurant has a loyal following for its delicious food, particularly the catfish and collard greens. Customers love the sweet and crispy hush puppies, with the pro tip of adding pickled onions to the greens for a new experience. Service is highly praised, with friendly staff members like Todd and Kenneth providing excellent service. The atmosphere is welcoming and kid-friendly, with ample parking available. Despite crowded conditions, the food consistently receives top marks for flavor and freshness. Overall, this restaurant is a must-visit for seafood lovers willing to make the drive for a truly enjoyable dining experience.
My wife and I favorite fish restaurant Parking: Plenty of parking Kid-friendliness: Yes Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pickled Onions, Catfish Parking space Plenty of parking Parking options Free parking lot
Terrible service manager was rude food was raw Service: Dine in Meal type: Dinner Food: 1 Service: 1 Atmosphere: 1
Probably some of the best catfish I’ve had this side of the Mississippi. The hush puppies are sweet and crispy, and pro tip is to put the pickled onions in the greens. It’ll unlock a whole new experience. Todd also provided excellent service and was patient with our party. Service: Dine in
I know times are tough but the size of the catfish filets have gotten way smaller than a couple of years ago. Not to mention what kind of fish place doesnt have malt vinegar for the filets? This place use to be a 5 star but seriously the amount of foodyou use to get was worth the 5 stars but now I am reluctantly giving 3 stars. The ranch dressing I had for fry dipping tastedlike straight up mayo in a cup and the honey mustard my husband had for his chicken fingers was just nasty. The imitation crabwas not what you use to get by any means. In order to keep people coming back you have to maintain food quality and I just didntfeel that what we had yesterday was your best quality. Even the jalapeño cornbread was smaller and had less jalapeño in it.After an 1-1/2 drive in from Georgia just to eat here I am sadly very disappointed and probably wont be back.
The catfish is AMAZING! The whole catfish dinner comes with three pieces of fish, hush puppies, and your choice of fries or a baked potato. While they don't offer a lot of side options, the hush puppies are delicious! When you're seated, they bring out a small skillet of cornbread, coleslaw, and pickled onions to start, which pairs perfectly with the appetizer of collard greens—available in large or small portions. And let's not forget the sweet tea—it's always incredibly SWEET! True sweet tea aficionados will know exactly what I mean. I will definitely be returning!
Full Menu
Main
Fried Chicken Finger Dinner (All White Meat)$11.4
Fried Whole Catfish (Bone-In)$11.9
Grilled Chicken Finger Dinner (All White Meat)$11.4Seafood
Fried Stuffed Crab Dinner$12.4
K-Bob Combo Dinner$13.4Entrées
Combination Of Rings And Pickles$8.1
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