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What Hélène Girard likes about Saison:
I really like the concept of creating a salad from a base: green salad / pasta / quinoa...there is also a multitude of ingredients to add to complete the base. What I appreciate is that the products are seasonal (they evolve over time) and that for vegetarian or vegan people it is perfect. olive tree always advises us with kindness and humor. The place is close to the place of the rally and it is really a friendly pl... View all feedback.

What Antoniu Danciu doesn't like about Saison:
choice of green salad or pate salad or one accommodates under the same its ingredients or sugars .the concept is rather nice but the addition climbs very faston letting itself seduce by the ingredients and we forget the prices View all feedback.

Audrey
20.11.2017 - 10:17
Hélène
20.11.2017 - 10:17
Dino
20.11.2017 - 10:17
Sina
20.11.2017 - 10:17
Karine
20.11.2017 - 10:17

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