La Boucherie - Angers
La Boucherie
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A very good experience at La Boucherie. We had requested a table on the terrace, which was accepted with quick and careful setup. A huge thank you to Amélie for her warm welcome and impeccable service: friendly without being overbearing, and remarkably professional. The young waiter working alongside her was also very pleasant and efficient. The food was perfectly executed, with well-prepared dishes. Special mention goes to Amélie's attitude; when we thanked her, she immediately highlighted her entire team. A true testament to teamwork and professionalism.
The atmosphere is fantastic, and the food is excellent. The menu is meat-focused, and I ate there on a Monday evening. The service was efficient and attentive; thank you to the two people managing the dining room, and also to the kitchen staff. I highly recommend it.
A very good place, true to itself. I really like it; the meat is succulent and the friendly welcome is always pleasant.
Experience for a dinner for two We ordered the traditional platter, which was quite generous for two people. It could easily serve 3-4 people with small appetizers. Main courses: a 240g spider steak with fries (homemade? and sliced beef with buttered potatoes. Delicious! Because of the platter, we left with doggy bags and without dessert. Excellent meat! A great place to eat. Quiet evening, friendly atmosphere, and easy conversation. Satisfactory service and a clean restaurant. I recommend it and look forward to returning. Thank you to the team.
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