Le Favre D' Anne - Angers

Very good time spent at the Favre d'anne. The 5-course meal varies meat, fish, vegetarian dish and seasonal products. The St. Peter with Citrus was just divine! The service also impeccable. The accord mets and wines emphasized wines of the Loire but also a detour in Corsica. Bravo to the sommelier, the agreements were just perfect.

Very good time spent at the Favre d'anne. The 5-course meal varies meat, fish, vegetarian dish and seasonal products. The St. Peter with Citrus was just divine! The service also impeccable. The accord mets and wines emphasized wines of the Loire but also a detour in Corsica. Bravo to the sommelier, the agreements were just perfect.

An original and refined cuisine, all in flavours. The menu allows you to discover amazing and succulent associations. The wine mix reveals an excellent choice. The setting and decoration create a serene atmosphere. In the room which welcomes about 20 guests, with the glass kitchen, it reigns a peaceful atmosphere. The reception and service are professional, attentive without being guided. In short, a culinary adventure that makes you want to be shared!

It is very rare to find a restaurant that is worth every cent over any course and every perfectly matched wine, Le Favre D'Anne is absolutely.

We had the whole lobster menu and it was delicious. The service is excellent and definitely worth the experience.