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Contribute Feedback What Sophieducaillou likes about La Glacerie D'anjou:
Dessert of a dinner with friends, we savored in order: vanilla, pistachio, then fruit of passion: sublime! Craft ice made with high quality products. The vanilla of Madagascar is very creamy and fragrant, the pistachio leaves in the mouth the character of its roasting. The fruits of passion bear their name so well, exoticism and velvety remain in the mouth for a long time ... pleasures that savor, and that last... View all feedback.
Dessert of a dinner with friends, we savored in order: vanilla, pistachio, then fruit of passion: sublime! Craft ice made with high quality products. The vanilla of Madagascar is very creamy and fragrant, the pistachio leaves in the mouth the character of its roasting. The fruits of passion bear their name so well, exoticism and velvety remain in the mouth for a long time ... pleasures that savor, and that last...
Unbelievable. This is the place to go to eat a handicraft ice in Angers. We each took a ball, mint-fresh and vanilla. Taste and texture were falling!!
Very good home ice cream...jolia discovery. Small place that doesn't pay a mine but the products are worth a detour.
A very good address, the best glacier on Angers! We see that it is made home the texture and taste are there and the NATURELLES colors. The small plus, the rates not excessive given the quality. Just miss a small terrace and a smile from the boss and I come back every Saturday!
Excellent artisanal ice creams, original tastes and classic but very successful tastes. Pris quite correct, especially given the gustative quality of these ice creams! Nice and charming team! Not much sitting space
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