Reviews
What NonnaI doesn't like about Botafogo:
By way, for vacation, here we recommend this place for a pizza. Congratulations! All very good. The pizza is not small, indeed, great dough. and good seasoning. They accept dogs. Nice place. Smiling and kind waiter. No for celiacs. View all feedback. What Mattia Mancini likes about Botafogo:
the place was full and this is a good sign! friendly and efficient service. no menu, but all à la carte. good quality price. the best seafood spaghetti I had for a long time. the desserts, however, are a bit expensive because I'm not homemade and I'm not a big fan of burning caramelized Catalan cream because there is an unpleasant taste. Moreover, I am completely unwilling to pay for coperto, as it is old-fashioned a... View all feedback.
Reviews from various websites
Big pizzas. first plentiful: with the pasta pan to the seafood for two you eat in three abundantly
Cozy and good food. On the long sea, what to ask more?
My son really likes the pizza of this place
Absolutely to go, exquisite rhuba. the impeccable table service.
Great food and really abundant portions. to be recommended absolutely. affordable price.
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read moreWe had lunch in the outdoor dehor covered in this place close to the sea. Friendly place, friendly staff available. Menu with a lot of choice and excellent dish...
read moreA great place to eat pizza or first and second, very fast service, honest prices
All very good from the first and second starter. Fresh mussels, spaghetti with abundant rock, and delicious fries. As a tourist I remember to retrace this summe...
read moreWe ate pretty well. Unfortunately, pizza is a little too much seasoned
Great food and excellent service. Spaghetti with delicious clams. To come back.
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read moreWe stayed for a family lunch and we found VERY GOOD! We tried both the pizzeria and the kitchen; both extraordinary. The classic Marinara had a light dough with...
read moreBy way, for vacation, here we recommend this place for a pizza. Congratulations! All very good. The pizza is not small, indeed, great dough. and good seasoning....
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