Bonge's Tavern - Anderson

We began with the crab cakes, which were spot on! The salad and soup were also good, although I’m not a big fan of wedge salads; still, it was tasty. For our main courses, we ordered the duck and the Perkinsville pork, both popular items on the menu. The pork was perfectly cooked with a thin, crispy texture. The duck was delicious, but the BBQ sauce made it tough to distinguish the duck's flavor. For dessert, we enjoyed the carrot cake and had some local brews throughout our meal. Overall, it was a great experience! While it is a bit pricey, making it more suitable for special occasions, I look forward to returning, perhaps as a destination for a bike ride.

I finally managed to dine here, and it was definitely worth the wait! I had the venison dinner, which was excellent. The service was exceptional as well. I'm looking forward to returning to sample some of the specials, particularly the smoked prime rib.

Wow! If you haven't dined here yet, you definitely should. The food is incredible! The service was also fantastic, and we were very well taken care of as a party of five, including one in a wheelchair. Our table enjoyed the prime rib, lamb chops, fish, and three desserts. It was one of the best meals I've ever had. Thank you, Bonges!

Wonderful food. Best we've had in years. I had the venison and my husband has the duck. Both tasty and beautifully cooked. Definitely our number one restaurant in the area.

Our reservation in mai booked. we had great eating and service with chip! we will always miss not to play a maishole, but we made sure to play a few games before we make our reservation. Edit: when I wrote this review, I mentioned a woman behind the bar that was rude with her choice of words that helped our server. (some have deleted this part before the booking check! not okay. if they don't want to be honest then beautiful!