Menu - Baeren Rooms

#22 - Vegetarian - Andermatt, Pizza, Italian
Dishes: 39
+41418870303

Menu

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A comprehensive menu of Baeren Rooms from Andermatt featuring all 79 dishes and drinks can be found here on the menu.

Starters Primi Secondi Main Dish

Food Images

Images

Menu

  • The Wine Bar

    Wine Selection
    Wine Selection

  • Indian

    Creamy Butter Chicken
    Creamy Butter Chicken

  • Pizza Recipes

    Smokey Maple Bacon
    Smokey Maple Bacon

  • Karotten-Zitronengras-Suppe

    Knollensellerie
    Knollensellerie

  • Chef's Specialties

    Triple Crown
    Triple Crown

  • Gourmet Pizzas

    Cheese Lover's
    Cheese Lover's

  • Meat Recipes

    Pepperoni Lover's
    Pepperoni Lover's

  • Starters

    Amuse-Bouche
    Holduade Pumpkin, Tzatziki, Halloumi
    Holduade Pumpkin, Tzatziki, Halloumi
    Ramen Alla Cremona, Passatelli, Dried Cut Cgt, Braised Beef, Veal Tongue, Veal Baton, Meat Broth
    Ramen Alla Cremona, Passatelli, Dried Cut Cgt, Braised Beef, Veal Tongue, Veal Baton, Meat Broth
    Sturgeon, Swiss Shrimp, Alpine Salmon Ceviche
    Sturgeon, Swiss Shrimp, Alpine Salmon Ceviche
    Schweizer Alpin Lachs
    Schweizer Alpin Lachs
    Lokale Käsespezialitäten
    Lokale Käsespezialitäten

  • Items

    Veggie Lover's
    Veggie Lover's

  • Risotto

    Risotto Aglio E Olio
    Risotto Aglio E Olio

  • Main Courses

    Maispoularde
    Maispoularde

  • Herbst Specials

    Kürbis Ravioli
    Kürbis Ravioli

  • Für Unsere Kleinen Gäste

    Süße Leckereien
    Süße Leckereien

  • Pizzas

    Super Supreme Lover's
    Super Supreme Lover's

  • Entengerichte

    Entenkeulen
    Entenkeulen

  • Primi

    Risotto Piemontese, Saffron, Bufala Cheese, Leek Powder
    Risotto Piemontese, Saffron, Bufala Cheese, Leek Powder
    Homemade Ravioli, Broccoli Rabe, Lemongrass, Cream, Parsley
    Homemade Ravioli, Broccoli Rabe, Lemongrass, Cream, Parsley
    Lasagna Aperta, Andermatt Veal Ragout, Tomato, Béchamel
    Lasagna Aperta, Andermatt Veal Ragout, Tomato, Béchamel
    Spaghetto, Pike Perch, Salsa Verde, Glasswort
    Spaghetto, Pike Perch, Salsa Verde, Glasswort
    Hirsch Cannelloni
    Hirsch Cannelloni

  • Secondi

    King Oyster Mushroom, Potato Gnocchi, Yuba, Soy
    King Oyster Mushroom, Potato Gnocchi, Yuba, Soy
    Grison Alpine Salmon, Peas, Hairy Burrata, Horse Radish
    Grison Alpine Salmon, Peas, Hairy Burrata, Horse Radish
    Appstein Chicken Breast, Beet Root, Mustard, Alpine Cheese
    Appstein Chicken Breast, Beet Root, Mustard, Alpine Cheese
    Lamb Racks, Goulash, Polenta, Radicchio
    Lamb Racks, Goulash, Polenta, Radicchio
    Kalbs Entrecote & Kalbsbries
    Kalbs Entrecote & Kalbsbries

  • Hamburguesas

    Chicken Lover's
    Chicken Lover's

  • Main Dish

    Ricotta Gefüllte Pasta
    Ricotta Gefüllte Pasta
    Frisch Gebackene Eier
    Frisch Gebackene Eier

  • Sorbet Und Rahmglace Sorten

    Rahmglace
    Rahmglace

  • Postres

    Andermatter Heidelbeeren
    Andermatter Heidelbeeren
    Matcha Tee Apfel
    Matcha Tee Apfel

  • Canadian Supreme Lover's

    Canadian Supreme Lover's
    Canadian Supreme Lover's

  • Hauptgänge

    Rinderbäckchen
    Rinderbäckchen

  • Main

    Squash Ravioli
    Squash Ravioli

Feedback

siten-1
Reto
15.01.2018
★ ★ ★ ★ ★

Or worth a special trip! This is a proud family-owned Swiss Italian restaurant. It is comfortable and cozy yet modern.....and the food is amazing. Fantastic and creative using only the freshest ingredients. The owners make you feel like family and work very hard to make your meal a special experience. We loved our dinner of shaved fresh asparagus salad, black-ink ravioli (light as a feather) stuffed with oyster and sea bass, wild boar ragout over homemade rigatoni and fresh sea bass. The recommended Italian red wine was outstanding too.

michele02
Michele
15.01.2018
★ ★ ★ ★ ★

Very good food, would recommend italian dishes. Meats were delicious as well. both comfort italian food and more sophisticated as well

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