Wine Not - ANCONA

We’ve had a lot of great food in Italy across the years, but this place still blew us away. The food was fantastic, the service impeccable, the dining room gorg... read more We’ve had a lot of great food in Italy across the years, but this place still blew us away. The food was fantastic, the service impeccable, the dining room gorgeous, and the prices reasonable. If you stay at the hotel, do yourself a favor and include half board. What else is there to say?

In a quite modern decor seating bistrot like. Pane ricotta anchovies would have been better on less cheese and maybe harder but...tasty finger food. Entrecôte w... read more In a quite modern decor seating bistrot like. Pane ricotta anchovies would have been better on less cheese and maybe harder but...tasty finger food. Entrecôte was tasty though not rear enough. That’s Italy. Short but good wine list. Professional service though “tout ce qui se sert se sert” like water for example.

Really Cosy place with friendly hosts. The food was really really delicious. Don’t miss this Place. We will return. read more Really Cosy place with friendly hosts. The food was really really delicious. Don’t miss this Place. We will return.

Just had an absolutely amazing meal at this place! The food was truly top-notch, and the wine selection was superb. Seriously, everything we tried was delicious... read more Just had an absolutely amazing meal at this place! The food was truly top-notch, and the wine selection was superb. Seriously, everything we tried was delicious. What really made the experience special was the service; everyone was so friendly and on top of things. The atmosphere inside was incredibly warm and inviting, making for a really pleasant evening. Plus, the prices were surprisingly reasonable for such a high-quality experience. I'd highly recommend checking it out if you get the chance. We'll definitely be back soon for more of that fantastic food and great vibe!

I ordered olive ascolana, which was nice- since everyone can deliver decent fried food. But my main, the fillet... That was a grey lump of meat over-cooked sous... read more I ordered olive ascolana, which was nice- since everyone can deliver decent fried food. But my main, the fillet... That was a grey lump of meat over-cooked sous vide fillet with a small touch on the grill.. The garnish was fried potato chips(from a bag) with limp green beans. I complained, and got the chance to change between two other dishes, pasta or the fish burger.. I went for the fish burger.. And it was decent enough, but the sound of the microwave oven door and its alarm told me that there was a 16 year old trainee alone in the kitchen, with pre-made meals to warm up This is supposed to be a nice hotel! The restaurant has a long way to go....