Reviews
What Margaret L Wiltfong Tovrea doesn't like about Suite 100 Restaurant & Bar:
Portobello appetizer prepared well; tender; highly recommended.Goat cheese and fig salad, with candied pecans with just the right touch of their tasty dressing; highly recommended.Shrimp scallops shrimp was over cooked, tough; scallops were quite small; portion size on both items was more like an appetizer than an entree; the sauce, tho flavorful, was overwhelming for use with the delicacy of seafood; not recommended... View all feedback. What Rowena Wolf likes about Suite 100 Restaurant & Bar:
that is a fantastic place to go. Eating is amazing, and the drinks are fantastic. I love the fact that your drink menu changes monthly. we come here at least once a month, and never had a bad experience. everything from personal to eating is great! View all feedback.
Reviews from various websites
Enjoyed it again! Had the halibut special with a berry sauceSauce had to much clove in it for me but it was mostly on the side so it worked out.
Consistency is a trait I look for in any business Suite 100 certainly has that down.
Great atmosphere for a date, work thing, or family gathering, and their dishes were quite tasty!
We came here on Saturday night to our high-time day. we started with cesar salads and I got a cup of seafood chowder. it was the best I ever had. for the main c...
read moreCame here for Mother's Day. suzanne, our server was the bomb! she was funny and polite. eating, the king laughs and ribeye was fantastic. suzanne was very open...
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read moreSuite 100 offers a mixed dining experience with a combination of positive and negative reviews. The Portobello appetizer and fig and goat cheese salad are highly recommended, while the shrimp and scallops dish falls short. The dessert and wine also received mixed reviews. Service quality varies, with reports of slow service and unwelcoming hostesses, alongside pleasant and accommodating staff. The atmosphere is described as noisy but welcoming, with some patrons noting a need for reservations due to the restaurant's popularity. Overall, the food quality at Suite 100 is praised, with dishes like seafood chowder, prime rib, and Kobe beef burger standing out.
Portobello appetizer prepared well; tender; highly recommended.Goat cheese and fig salad, with candied pecans with just the right touch of their tasty dressing;...
read moreSuch an amazing experience. Great atmosphere and professional staff. The food came out swift and it was a full house. I ordered a medium rare filet mignon with...
read moreCame into sweet 100, first time ever and was greeted by a lovely lady named Kylie, our food was awesome, service was spectacular best I’ve received In Alaska. H...
read moreYesterday, I wanted to celebrate the upcoming birth of my first grandson. My party of 5 were not greeted upon entry. I told the hostess, Alexis that we do not h...
read moreThis is an old, worn diner trying to be a fancy restaurant. The decor is tired and worn, it's loud and the food is average at best. We were seated in a booth wh...
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