Reviews - Ruby Tuesday
Reviews summary
Was Roy Reynolds at Ruby Tuesday a mag?
My wife and I went there on Saturday afternoon. The server was attending to 17 adults who were quite arrogant, which made his job difficult. They kept him busy for over three hours and only left a $17 tip. I brought this up with management, and they informed me that Ruby Tuesday doesn't allow mandatory percentage tips. My point is that while the restaurant made several dollars, the server ended up with less than $5.... View all feedback.
What Dora G dislikes about Ruby Tuesday:
The bartender Tess always tend to have the worst attitude whenever she’s working the bar and servicing others. She talks trash about the customers to other customers and will say she doesn’t want to be here. She will not acknowledge those who are sitting at the bar until she feels like it. Then when she comes over, has a horrible customer service attitude. I will no longer continue supporting a restaurant who doesn’t... View all feedback.
Reviews from various users
Last update : 21.04.2024
Great Customer service. Will be coming back again to see my AWESOME bartender Tess Hart ...
The food was decent, but the bartender was quite rude, making it feel as though I was bothering her every time I asked for something.
February 18th, 2024, my husband and brother n law went to Ruby Tuesday in Americus GA. Thinking all is fine, we placed our orders. My original order was the steak and ribs combo. It didn't look that appetizing. Everything was overcooked, but I thought just make the best of it. Until I saw a curly black hair on my plate (no, it wasn't mine). Made my server aware, she was very apologetic and offered another meal. I asked if I could have the deconstructed steak skewers. My meal came, and I was excited it looked good. Until I move some steak around and look at this, there is a screw/bolt on my plate (no, I didn't put it there). WTH!!! Photos don't lie.
The bartender Tess always tend to have the worst attitude whenever she’s working the bar and servicing others. She talks trash about the customers to other customers and will say she doesn’t want to be here. She will not acknowledge those who are sitting at the bar until she feels like it. Then when she comes over, has a horrible customer service attitude. I will no longer continue supporting a restaurant who doesn’t properly train employees on how to treat people.
It took almost 2 hours to get our food. And some of our party never got their order There were a lot of big parties but that is a sign of poor management. Never even saw a mgr trying to
