La Java Bleue - Amanlis

French, Brasseries, Tea

La Java Bleue

La Java Bleue
4.6 / 5 (4165 reviews)

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Last update: 19.04.2026 from: Dewijdewereld

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★ 4.6 / 5 from 4165 reviews
dewijdewereld
05.08.2023

This is not a very touristy place, we heard only French around us and the staff seemed to know half of the arrivals. There is an enormous garden and the atmosphere is relaxed. The food is good (enormous steaks) but nothing extraordinary. A good recommendation for a chill night out.

dmitryrobin
05.08.2023

Funny and tasty place about 20 km from Rennes with huge steaks and big portions of fresh cooked potatoes. I had smoked salmon with avocado tartar and it was really delicious. But if you go there first time you must be willing to unfamiliar for you, perhaps, service with owners (manager and chef with their quite sharp and resilient sense of humor. And I 'm sure you will have good time in this restaurant!

ben-880
05.08.2023

Had the pleasure of eating here on two occasions. The staff were fantastic, the food was out of this world and the atmosphere was equally great!! If you only visit one restaurant whilst in the area, make sure you make it La Java Bleue!

frami-ally
05.08.2023

What to say , this place is the most craziest place I ever been , totally atypical restaurant , the chef in the open kitchen sing all the time , the owner is running around without fault. The best rib eye steak I had , 450 gr of meat for one person.if you are a meat lover thats your place. grilled on charcoal , perfect cooking. Avoid a starter , its no need . The place was packed as usual and booking is necessary at least 2 weeks in advance if you want to have a seat. its fun , its great , its good ....

dmitryrobin
05.08.2023

If you are not a snobbish, if you have an incredible seance of humor, if you like a merry company, welcome to this place! Country side style of food, very simple, but tasty and delicious larger beef, meat, fish, home made cooked potatoes, and deserts like a BOBM going to explode your brain. Everything was fresh cooked. We had really nice diner in this crazy cozy funny place. Now I know, this restaurant is one of my favorite place, thanks to my friends. But!.. It 's not a Michelin star 's restaurant and you have to book a table for a diner in advance, may be in two-three weeks prior to your visit...just in case.

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