Eraclea - Feedback
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Was Margarethe Weidner at Eraclea a mag?
the quality of the food and service (free) lift the “Pizzeria Eraclea” to the stage of the best Italian restaurants wide and wide! fish and pasta are a pleasure service: dine in the meal type: dinner View all feedback.
Reviews from various websites
Last update : 02.02.2023
Great evening with delicious food and good friends food: 5 service: 5 atmosphere: 5
Very tasty eating, nice ambiente, always happy service: dine in meal type: dinner food: 4 service: 4 atmosphere: 5
We were there with 14 people and spent a nice evening. Although there was a table with about 20 people, we were able to entertain ourselves very well and quietly. the service was wonderful. the food was very well dressed and has tasted very well. I got this resonance from all 14 people. this local is definitely recommended.
Delicious and fresh food. service: din in the meal type: dinner at night: 5 service: 5 atmosphere: 5.
Last update : 20.02.2024
Location We visited the Eracela with the Schlemmerblock. From Mannheim-Neckarau you take the reliably swinging car-fast ferry and choose whether the alleen-like bank road, directly on holiday. The restaurant is centrally located in the center of Altrip at the beginning of the Speyer road near the water tower. Ambience The Eraclea consists in principle of a large L-shaped space without great delimitation to the other tables. During our visit there was a loudly strong group of women who had probably already had one or the other champagne. In general, you don't feel uncomfortable here - yet the facility is something too economical to me personally. Eating We had a slumber block and therefore enjoyed a somewhat larger appetizer: an Italian appetizer dish at €12. They definitely rewarded themselves: appealingly arranged with a huge selection of treats: crab cocktail, gambas, melon with proscuttio ham, salmon, mushrooms and much more. As the main course we decided on a pizza with ruccola and parmas ham (6,50 €) and a pizza with mushrooms and artichokes. Both pizzas were good...for tasty, the dough would have to be slightly thinner and baked in a wood oven. Service The service was quite friendly and the service was also fine. After the lush appetizer we didn't get the pizzas and read the rest. We had to pay a surcharge of 50 cents for the pizza box.
Location We visited the Eracela with the Schlemmerblock. From Mannheim-Neckarau you take the reliably swinging car-fast ferry and choose whether the alleen-like bank road, directly on holiday. The restaurant is centrally located in the center of Altrip at the beginning of the Speyer road near the water tower. Ambience The Eraclea consists in principle of a large L-shaped space without great delimitation to the other tables. During our visit there was a loudly strong group of women who had probably already had one or the other champagne. In general, you don't feel uncomfortable here - yet the facility is something too economical to me personally. Eating We had a slumber block and therefore enjoyed a somewhat larger appetizer: an Italian appetizer dish at €12. They definitely rewarded themselves: appealingly arranged with a huge selection of treats: crab cocktail, gambas, melon with proscuttio ham, salmon, mushrooms and much more. As the main course we decided on a pizza with ruccola and parmas ham (6,50 €) and a pizza with mushrooms and artichokes. Both pizzas were good...for tasty, the dough would have to be slightly thinner and baked in a wood oven. Service The service was quite friendly and the service was also fine. After the lush appetizer we didn't get the pizzas and read the rest. We had to pay a surcharge of 50 cents for the pizza box.
Location We visited the Eracela with the Schlemmerblock. From Mannheim-Neckarau you take the reliably swinging car-fast ferry and choose whether the alleen-like bank road, directly on holiday. The restaurant is centrally located in the center of Altrip at the beginning of the Speyer road near the water tower. Ambience The Eraclea consists in principle of a large L-shaped space without great delimitation to the other tables. During our visit there was a loudly strong group of women who had probably already had one or the other champagne. In general, you don't feel uncomfortable here - yet the facility is something too economical to me personally. Eating We had a slumber block and therefore enjoyed a somewhat larger appetizer: an Italian appetizer dish at €12. They definitely rewarded themselves: appealingly arranged with a huge selection of treats: crab cocktail, gambas, melon with proscuttio ham, salmon, mushrooms and much more. As the main course we decided on a pizza with ruccola and parmas ham (6,50 €) and a pizza with mushrooms and artichokes. Both pizzas were good...for tasty, the dough would have to be slightly thinner and baked in a wood oven. Service The service was quite friendly and the service was also fine. After the lush appetizer we didn't get the pizzas and read the rest. We had to pay a surcharge of 50 cents for the pizza box.
Location We visited the Eracela with the Schlemmerblock. From Mannheim-Neckarau you take the reliable swinging car ferry and choose whether the alleen-like bank road is directly on holiday. The restaurant is centrally located in the centre of Altrip at the beginning of Speyer Street near the water tower. The Eraclea consists in principle of a large L-shaped space without a large limit on the other tables. During our visit there was a loudly strong group of women who probably already had one or the other champagne. In general, you don't feel comfortable here - but the facility is something too economical for me. Eating We had a slumbock and therefore enjoyed a somewhat larger appetizer: an Italian appetizer dish at €12. They definitely rewarded themselves: appealingly arranged with a huge selection of delicacies: crab cocktail, gambas, melon with state cuttio ham, salmon, mushrooms and much more. As the main course we decided to make a pizza with Ruccola and Parmas ham (6,50 €) and a pizza with mushrooms and artichokes. Both pizzas were good...for tasty, the dough should be slightly thinner and baked in a wood oven. Service The service was very friendly and the service was also good. After the lush appetizer we didn't get the pizzas and read the rest. We had to pay a surcharge of 50 cents for the pizza box.
We visited the eracela with the Slemmerblock. From Mannheim-Neckarau you take the reliably swinging fast ferry and choose whether the all-like underground road is directly on holiday. the restaurant is centrally located in the center of the village altrip at the beginning of the Speyerstraße near the water tower. The Eraclea consists in principle of a large L-shaped space without a large limit to the other tables. during our visit there was a loudly strong group of women who probably had the one or the other sekt Intus. Generally, you don't feel comfortable here - but the device is something too economical for me. we had a slemmer block and therefore a somewhat larger appetizer was given: an Italian dish at €12. they have rewarded themselves: attractively dressed with a huge selection of tasty: crab cocktail, gamble, melon with prosecution ham, salmon, mushrooms and much more. as the main course we chose a pizza with ruccola and parmas ham (6,50 €) and a pizza with mushrooms and artichokes. both pizzas were good...for tasty the dough would be a bit thinner and baked in a wood oven. the service was very friendly and the service was also fine. After the lush appetizers we didn't get the pizzas and read the rest. for the pizza box we had to pay a price of 50 cents.
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