The Joiners Arms - Alnwick
The Joiners Arms
Description
In our kitchen at The Joiners Arms, we focus on creating a gastro experience for our guests by using great quality, locally sourced ingredients. Our honest, home-style cooking with a Northumbrian twist showcases the best flavors of our region in our award-winning restaurant. With the help of our passionate local growers and producers, we have developed signature styles and flavors that make dining at The Joiners Arms a unique experience. Our seasonal menus ensure that only the freshest ingredients end up on your plate.
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Had a very nice dinner here. There were three vegan options on the menu I had the burger and my partner had the fish and chips. Both were very nice and generously portioned, although I found the burger sauce a bit too vinegary. Looked like they had some vegan dessert options too although we were too full to try them!
There is an optional additional cost for curry sauce, which I'd definitely recommend trying. Staff were nice, but got the order wrong a couple of times brought meat fish over instead of vegan fish and charged incorrectly for wine twice as they said the menu is not up to date with correct prices. It was very busy on the weekend so would need to book.
After reading the reviews here about the Vegan fish chips I gave it a go. Unfortunately I found the fish (banana blossom) was stringy chewy impossible to cut, although the batter was nice. No particular response from the staff, which didn’t encourage me to order a sweet.
Thoroughly enjoyed food and staff very attentive thank you
Enjoyed Sunday lunch. Dog friendly, nice atmosphere, good service. Only small concern was lack of parking information, there is free parking nearby easily walkable but a notice outside directing you there would have been helpful. Otherwise highly recommend.
Menu
Starters & Boards
Tempura King Prawns SquidCrispy king prawns & squid + a Thai style chilli lime dipping sauce
£11 Lindisfarne Peruvian Style OystersThree freshly shucked local oysters; citrus fruits; chilli coriander
£10Starters
Moroccan Tomato Five Bean SoupChunky aromatic five bean & roasted tomato soup + North African spices; lime & coriander yoghurt
£6 Beadnell Bay Potted SeafoodPotted local crab; prawns smoked salmon in a chive lemon butter; cucumber & dill salad
£10 Home Cured Salmon PastramiSmoky black pepper crusted salmon pastrami; sweet mustard; dill pickles; sour cream; rye toast lemon
£10Main Dishes
Steak Farne Island Ale Pie£16
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