Images
ContributeReserve now
Feedback
Contribute Feedback What Swedishtomcat likes about A Toca:
Having read reviews on TripAdvisor A Toca was on the shortlist of places to eat, but it boiled down to the time old tradition of seeing which place was busiest. Since it was last October, nowhere was particularly busy but A Toca appeared to win that competition. Our order of traditional sardines and fish kebab was simple yet fine. Didn’t blow us away there was way more (slightly undercooked) monkfish than prawn, but... View all feedback.
What Eduardo Esteves doesn't like about A Toca:
Two times I try this restaurant... two different experiences. The first experience, I tried the Bife à Toca, which is a specific dish of this restaurant, and it was quite OK, although too many sauce for my personal taste... This week, I have been again in this place, and this time we tried different plates... both meat and fish... the grilled meat and fish were quite OK... but the potatoes were not OK at all (french... View all feedback.
What a beautiful meal. from the time we had set ourselves until we left the waitress, could not do enough for us. I had a bite and garnel while my partner had a road that both served on a spit. both were amazing. boiled to perfection. it was recommended by the night porter in our hotel and I must say it was the best meal of our vacation and it was so cheap. if you can, it is a must. if they stay in lissabon city, download the bolt app. the taxis are half the price and bring them half the price of a regular taxi. a toca. thanks for a beautiful meal
With 10 persons after visiting Lisbon we had a Dina in A Toca. The menu is spread. Fish, pork, beef or chicken, grilled or backed, with family no problem to find for each one a perfect dish. Locally food includes. Better value for the price an maybe you should just add the boat to the price.
Beside many restaurants we decided to this one since the waiter was very kind and friendly when he saw us. he recommend us a food on good english so we took pork on the hanging stick and cod fish. the both was good, my cod fish was in a bit too much olive oil, don’t know if that needs to be oily like that or not but it was good.
Two times I try this restaurant... two different experiences. The first experience, I tried the Bife à Toca, which is a specific dish of this restaurant, and it was quite OK, although too many sauce for my personal taste... This week, I have been again in this place, and this time we tried different plates... both meat and fish... the grilled meat and fish were quite OK... but the potatoes were not OK at all (french fries brown... and boiled potatoes tasty bad)... it was not the best experience I would say... Hope you have better luck. Enjoy!
Terça-feira Fui com amigos para almoçar neste restaurante maravilhoso, jogando em cacilhas. Neste caso pedimos frutos do mar, a incrível qualidade de tudo. produtos super frescos, sapateiro cheio de coral temos que destacar o serviço especial do roberto que é um empregado maravilhoso e o joao !!! Gostaria também de destacar a bondade do proprietário., Sr. Manel, que no final da refeição nos convidou para um licor. Olhe eu estava realmente surpreso, eu voltarei muitas vezes! Eu recomendo que o sentimento maravilhoso de paz e estar de férias! Obrigado.