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This family run hotel in Allaire about 5km from Redon was a great surprise. A three course lunch for 16 Euros ( or possibly less.) Four choices for each course. We choose oysters followed by guinea fowl and probably the best creme brulee I have...More View all feedback.
What Jean-Luc PIERRE doesn't like about Le Gaudence:
We took 5 menus at 24 €uros, a bottle of wine and 5 coffees or 32 €uros per head. with paper towels; A little expensive for these hot served menus. Nice simple frame The quality and presentation was at the RDV, except for the heated Frittes. The shares were a little bit. View all feedback.
This family-run hotel in allaire, about 5 km from redon, was a great surprise. a three-course lunch for 16 euro or possibly less.) four choices for each cursor. we choose to utter, followed by guinea fowl and probably the best cream brulee I have. everyone ate. wine card plus house wine available. the dining room is an extension and does not have the character of the rest of the hotel, but eating is a step upwards from the everyday French lunch break. if they are in the opposite, it's worth a walk.
It is a nice establishment located in the heart of the town of Allaire with shops nearby. Managers have been attentive to my needs, in good mood and the products of the restaurant are of very good quality. The hotel/resto is also a very quiet place. I recommend if you go to the region:
I visited him for work and spent over a week here, slept, had breakfast and had dinner at this hotel. The rooms are very clean and the comfortable beds, the food is very good and is made with affection. Very recommendable, they are also very kind.
August 2020, we spent a night in this hotel. The style of the room was very '80s. The room was functional and spacious. The meal was hearty and very good, just like breakfast. A good address near St Jacut's Tropical Park. The owners are very kind and listening.
We took 5 menus at 24 €uros, a bottle of wine and 5 coffees or 32 €uros per head. with paper towels; A little expensive for these hot served menus. Nice simple frame The quality and presentation was at the RDV, except for the heated Frittes. The shares were a little bit.