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Contribute Feedback What Jennifer H likes about Yorkshire Pud Inn:
The Yorkshire Pud Inn serves the very best Sunday carvery lunch. The meats and everything else were cooked to perfection and nice and hot. The sweets were all home-made and totally delicious. Service was great too. 100% recommend. Thank you Jill and Antonio. View all feedback.
What shandy2922 doesn't like about Yorkshire Pud Inn:
Not a great experience I had put out a request on FB for recommendations for authentic Paella whilst we were staying in Spain. Jill replied back recommending her restaurant. As all the other reviews on their steaks and Sunday dinners were good, we thought we'd give it a go, especially as she said her husband was Spanish. Sadly, we were both very disappointed. We've had Paella on a number of occasions before and this... View all feedback.
Good food and good service. very consistent, we were three times and just as good. must book.
Next time I go, I'm borrowing a free stomach, very good food, was swollen later, good for treatments
We stayed in the village for a few days, and visited here everyday. The owner Jill worked extremely hard, along with Antonio and the chef. The atmosphere was great, the food was superb and locals made us all feel very welcome. They have all sorts of events and special menu/ deals on certain days going on throughout the week. I would definitely be going back there! Thank you Jill! Tough times for any business in the world at the moment, but these guys have had it tough and all still serve you with a smile.
Made very welcome by the owner, Jill. Food was superb, we had the two courses, all expertly cooked, and extremely tasty. Jill was very friendly and knowledgeable and shared her local knowledge and Spanish. Curry was very tasty, with tender meat. Sweet potatoes croquettes were superb. Great value specials. Cant recommended this place enough.
We visited for the first time as part of a group for a birthday party. We chose the two for one steak meal special, including a bottle of wine. The owners Jill and Antonio were very friendly and attentive. The meal was delicious and the menu had lots of choices. We started with home made soup, followed by a generous helping of steak, chips, coleslaw and onion rings, cooked to our liking, plus a bottle of red wine. Also on offer were a choice of two main meals for 10€, which looked yummy! We will definitely return to try this. Jill and Antonio offer a carvery on Sundays for 7.50€, a bargain price! We can’t wait to visit this little gem again and would highly recommend.