Mitsuboshi - Akashi
Mitsuboshi
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February 2022 Review The space between the tables is very narrow (about 30 cm? , And there is no countermeasure against infectious diseases such as partitions in the audience seats. The number of small bowls of octopus-filled dishes has decreased by one. It seems that the measures against infectious diseases are only disinfection of the hands and fingers at the entrance and no ventilation measures (there is no air cleaning and the doorway is closed . Since the number of small bowls has decreased and the price has remained unchanged, the actual price has increased. It's a pity that the tempura is also sticky ... The space between the audience seats is so small that it fills up the seats so that it is no longer a place where you can have a calm meal. I won't go anymore ... (Original 2022年2月口コミ テーブル間はとても狭く(30cm程度?)、パーティション等の感染症対策は客席に一切なし。 たこ尽くしの膳の小鉢は1品少なくなってました。 感染症対策が入り口の手指消毒のみで換気対策もしてない感じです(空清もなく出入り口も閉めてる) 小鉢減って価格据え置きなので実質値上げですね。天ぷらもべたっとして残念… あまりにも客席間が狭く、ギューギューに席を埋めるので落ち着いて食事出来る場所ではなくなってしまいました。 もう行かないです…
Is on the city shelf, but it is a luxurious and stylish restaurant centered onコopus and fish dishes.
I've been to many delicious restaurants in Akashi, but this place is average for better or worse. Lunch is reasonable, but it feels like the taste is good. The seafood rice bowl contains many things that cannot be caught in Akashi, such as salmon roe, tuna, and so on. 明石の美味しいお店を沢山巡っていますが、ここは良くも悪くも普通。ランチはリーズナブルですが、味もそれなりと言った感じです。海鮮丼にはいくら、マグロ、サーモンなど明石では獲れない物も沢山入っていて、魚の棚にあるお店ですが、こだわりは感じられない。
