Halfway - Adelaide
Halfway
Menu
The menu of Halfway from Adelaide comprises about 80 different dishes and drinks. On average you pay about A$20 for a dish / drink.
The restaurant experience draws a mixed reaction, showcasing potential and pitfalls. Diners rave about the expertly cooked steaks and attentive service, with many praising the friendly staff and inviting atmosphere. However, there are notable inconsistencies in food quality, with some guests expressing disappointment over poorly prepared meals and unexpected ingredients. While the beer selection could improve, the wine list is deemed satisfactory. Families appreciate the kid-friendly environment, making it a good choice for casual gatherings. Overall, with its delicious offerings and solid service, this bistro has room to grow, yet many patrons are eager to return.
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Was User at Halfway a mag?
Omg Amazing service and absolutely stunning food. Brought my staff from the woolies group down. We can't wait to come back. affordable pricing, playground and great memories. 10 stars to the chef/artist they know thier presentation. View all feedback.
What User dislikes about Halfway:
they saw up to a porterhouse with reef sauce. another cook that does not understand that I want to eat a meal, not to see that I was told that they were for the presentation. the time we have over the müll. I think I would have enjoyed eating if chefs were not either lazy, don't know what is eating for or just not. I'm annoyed enough not to be back. n View all feedback.
I gotta say pretty **** good! We went there a few years ago and thought meh and when my brother booked a table I thought I was presently supplied Good food with ample serving Friendly staff (especially Glenda) and nice open beer garden Cold beer Thank you guys It was a special catch up and you added to this
We want to give a big shoutout to everyone at the Halfway Hotel! We have been dining here every week for the past 5 years and have rarely been disappointed (and when we have, the issue was quickly resolved with minimal hassle). The food quality (especially the perfectly cooked steaks) and the professionalism of the staff (thank you Oscar, Berat, and Sue) are exceptional! Many other supposedly "high-end" restaurants could learn a thing or two from this hotel. Thank you again!
Have been here twice now, friendly staff, great meals, nice large serves and we never wait more than 10 minutes at lunchtime.
Food: 4 Service: 5 Atmosphere: 4 Price per person: $40–60 Parking space: Plenty of parking Parking options: Free of charge parking lot
Had lunch after some training, had the rump steak. I normally have medium rare but forgot to mention, but was pleasantly surprised by their medium steak as it was consistently pink in the middle all the way through. The gravy, chips and salad were also very tasty. Would definitely recommend Food: 5 Service: 5 Atmosphere: 5
Full Menu
Char-Grilled Graziers Steaks
500G American Rib EyeA$47 250G Fillet MignonA$38Toppers
Parmigiana, Kilpatrick Or HawaiianA$5Entree
House Made Buffalo Chicken WingsA$15Seafood
Atlantic Salmon NicoiseA$30Vegetarian & Vegan
Vegan ParmiA$5
More information
QR-code link to the menu
This restaurant offers
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