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Contribute Feedback What Ova Simonis likes about Daniel's:
OK - the food is not all that spectacular but it is not expensive and the staff were really very friendly. And sitting on the balcony over Rundle St is a really good place to be able to have a drink and relax and just watch the world go by. View all feedback.
What Rico Wyman doesn't like about Daniel's:
Worst meal so far in Adelaide. Absolutely terrible food and a bad pub bistro style menu, as for the chefs special tartare sauce I have no idea what was going on there but it was awful. I had the seafood platter that was just fried frozen seafood and my friend had what can only be described as the most watery looking creamy pasta I have ever seen. Every plate we saw served around us included chips, shredded iceberg le... View all feedback.
Actual worse place I've ever been to. Came with a group of 8 for lunch. Service was average, tables were gross and rotting. Drinks were flat and tasteless. Food was small and over priced and had no taste. Never again. I'm surprised they are still operating with low standards like this. Do. Not. Eat. Here. Ever.
Food was just really poor to be honest. Oysters weren't fresh, chicken parmi was okay but a little cold and the chips were soggy! Definitely not a nice dining experience and doubt I'd come again.
Went there on the way to the soccer GF yesterday and this will be the first time I've felt the need to write a review. In hindsight an empty restaurant in a packed city at lunchtime should have been the giveaway but these are the worst meals I have ever had. A chicken parmigiana where the crumbing was thicker than the chicken, the little chicken in it was crumbly and some fatty chewy bits. The side of gravy was brown water. The sirloin steak was 70% fat - look horribly before a bite was even taken. The oysters were creamy and off. And the service was not interested. Comments like "I'll let the chef know" and no interest to improve our dining experience. I showed the waitress all the issues. Nothing. And then they had the nerve to charge top dollar for this absolute rubbish. As i said normally don't do reviews and can handle the odd sub-standard meal but this is by far the worst I've had.
This establishment has lost its mojo. We hadn't been there for a couple of years but upon deciding to have a dinner with a group of friend there on Friday night, we were left very disapointed with the service from the waitresses and quality of the food. The waitresses were not accomodating of menu variations I.e. Simply a veg/ salad swap and it was far too difficult to have a sauce provided "on the side". The garlic bread was merely a round roll cut into four pieces.......hardly worth the $4.90 price tag. There is a multitude of fabulous eateries in Rundle Street but Daniels is not one of them and they won't be getting our repeat business.
Absolutely disgusting, don't waste your time nor money here. Avoid this place at all costs. I ordered the Chicken Parmigiana with salad and chips, it cost about $16. I received soggy, cold chips, a sloppy 5 inch long schnitzel drowning in tomato paste & sliced, store bought cheese with a side of old, withered salad. I couldn't eat any of it. The produced used is expired and completely inedible. This restaurant should be closed down. You can get better quality food at McDonalds for less. Old, outdated decor. Old, expired food. Never again, thank you very much.