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The restaurant offered a gluten-free option for everything except the roti, and they had a fryer that was safe for coeliacs. We were able to share food among the four of us, and my partner who is coeliac could eat the same as the rest of us, which was a special experience. The cocktails were fantastic, and the atmosphere was delightful. Overall, our meal at this restaurant was a standout during our time in Brisbane.
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