Infinitii - Abbots Bromley

Indian, Indian, Meat
Menu
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Infinitii

Infinitii
4.6 / 5 (1297 reviews)

Menu

The menu of Infinitii from Abbots Bromley contains about 85 different dishes and drinks. On average you pay about £9 for a dish / drink.

Modern Indian Gin Bar offering fine dining Indian cuisine with a modern approach in a relaxed and beautiful setting. Enjoy tasting menus at your leisure. Our Head Chef, Mamrej Khan, has an impressive 25-year career working in renowned restaurants worldwide, including 5-star hotels in Chennai, the Maldives, and Bahrain. Award-winning Chef Mamrej Khan previously worked at the acclaimed Lasan group of restaurants in Birmingham, named the best local restaurant by Gordon Ramsay's The F Word. He also garnered multiple awards while at The Mint Room in South West England, consistently featured in the Michelin Guide and named one of the top 10 chefs in the city by the Good Food Awards.

Last update: 17.01.2026 from: Boro

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★ 4.6 / 5 from 1297 reviews

This restaurant offers a mixed experience with some delicious dishes but others falling short. The presentation is top-notch, but flavors can be inconsistent. The location and decor are pleasant, but service can be lackluster with slow drink service and bill processing. Some reviewers found the service disappointing, while others praised the attentive staff. The menu offers good value for money, and the atmosphere is modern and relaxed. Vegetarians will find a wide selection of dishes. A tasting menu is recommended for a delightful dining experience, with attentive and friendly staff providing excellent service.

keaton-birnie
29.11.2023

My server was a wonderful young lady her name was Kaidie and I just have to say I was highly impressed with her professionalism thank you Service: Dine in Meal type: Dinner Price per person: £40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Tikka Masala

frances-judge
29.11.2023

If you are a single woman, I do not recommend going to this restaurant. The set menu is not worth it. I had to flag down the waiter to get a coffee with my dessert. The menu was taken from my hand and my dessert was placed at the other end of the table. I had hoped to return with friends another time, but that is not going to happen now. The service was disappointing. Dining in will cost around £20-£30 per person.

rob-the-wolf
29.11.2023

Decent place and nice food Food: 4 Service: 4 Atmosphere: 4

boro-blue
29.11.2023

Food: 5 Service: 5 Atmosphere: 5

geoff-white
29.11.2023

Absolute magic robbery after like royalty

  • Small Plates

    Kale Onion Bhaji
    Kale Onion Bhaji

    Juliennes of onion; lentils & kale flavoured + roasted cumin & coriander seeds; served + chutney sauce

    £5
    Aloo Brie Tikki
    Aloo Brie Tikki

    Spiced mashed potato cake stuffed + Brie cheese & coated + breadcrumbs flavoured + cashew nuts; served + tamarind sauce

    £6
    Venison Tikka Pie
    Venison Tikka Pie

    Rich herbed locally sourced Staffordshire wild venison cooked + tandoor spices & served + truffle mashed potato pie

    £8
  • Mains On Plate

    Duck Lucknowi
    Duck Lucknowi

    An Awadhi specialty seared Barbary duck breast simmered in caramelised onion; tomato; yoghurt & cashew nuts sauce

    £15
    Malabar Seabass
    Malabar Seabass

    Pan‐fried wild sea bass cooked in coconut milk tempered + mustard seeds & curry leaves

    £15
    Lobster Narealla
    Lobster Narealla
    £18

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