Comaqui - Abasto

I was invited to lunch, it is a good place, but that day the cut of meat did not surprise me, it was the fine part of the Void, and the point was passed. Another thing, I had parked half a block from there, and when I was removed the rag I demanded a payment that did not seem logical, and for such reason did not collaborate with it, it was uncut in his words.

We spend the day of the mother, we ate very well, the departure for 3 is for 4 or more, the very rich pastas, the service is excellent, very attentive the mozas, the pudding of bread tremendo, the tiramisu..polémico the only thing that does not taste.. the prices today in this Argentina to say if it is expensive or cheap. We were 4 adults and a baby, with 1 beer, water, soda and a flavored.. spend 50 bucks. Summary. It's expensive, but it's worth it.

A first restaurant, starting with attention and food, without leaving aside the warm atmosphere and the area. To enter is by order of arrival, and if you have to wait, because it is very busy, you are scored. The letter is varied, mostly related to grilled meats. The specialty they possess is the provoleta in different presentations, spectacular. They also have grilled meat sandwiches that are barbarians. They also have dishes to share, being able to order half in the case that was for one. Excellent place highly recommended.

Excellent grill to eat the best grilled meat (and roaster on weekends! Many years ago we go and the attention is incredible Barbi always attends us (a genia. The truth is a super familiar and typical place for a good grill.

We were 7 adults and 2 children The roast and very cooked owls, so much that until burned It seemed that out of the previous day, reheated, since we had lunch very early, so that it was so cooked I put three stars, because the provoletas were very well I did not recommend it, nor would I go again. Bad experience.