Grieff - Aachen

Steak, Tea, German
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +49241526439
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Menu

A comprehensive menu of Grieff from Aachen featuring all 10 dishes and drinks can be found here on the list.

Last update: 12.12.2025 from: Birgit

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Grieff Food Grieff Food Grieff Food Grieff Inside Grieff Outside Grieff Outside Grieff Food Grieff Food

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★ 4.1 / 5 from 1307 reviews

Was Anonym at Grieff a mag?
The restaurant Grieff is a traditional restaurant in Aachen, in the district of Brand. A good bourgeois cuisine is presented. The menu is extensive and offers seasonal additional meals. Now wild and mushroom dishes. The service staff was attentive and fast. The portions are large and tasty. View all feedback.

What Gabriela K dislikes about Grieff:
The service is striving, no more. I still knew Grieff with a good kitchen. Today I am very disappointed. Salt my husband's food. The Senfsosse tasted after all possible, but not after mustard. My onion soup was onion broth without spices. I wanted to know if honey was on the salad sauce, the waitress denied it. I'm reacting on honey and what was... honey.... only the salad would be taken away...and put back after 5 m... View all feedback.

manon81
Manon 22.02.2023 - 14:06

Delicious natural cuisine at normal prices. Very friendly service.

The restaurant Grieff is a traditional restaurant in Aachen, in the district of Brand. A good bourgeois cuisine is presented. The menu is extensive and offers seasonal additional meals. Now wild and mushroom dishes. The service staff was attentive and fast. The portions are large and tasty.

lorenzo-janga
Lorenzo 22.02.2023 - 14:06

Here's all worth the money. Excellent service, excellent food and an appealing beverage card. The beautiful ambience completes everything. I felt very comfortable here. We'll be back. Please keep this:

birgit-giesen-1
Birgit 09.12.2025 - 13:35

Yes, you can enjoy very good, home-style food here.

jutta-thess-2
Jutta 09.12.2025 - 13:35

Drinks and food were auctioned. Back then, we learned that if you couldn't remember the guests and their orders, you made a note. The shouting and asking questions became really annoying after a while. If just one guest reordered a drink, it had to be remembered.

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