いわまさ - 久慈市
いわまさ
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In Kuzi, they catch hairy crabs and the joy of savoring them after quickly boiling them! The fried sea urchin was surprisingly delicious and impressive, while the abalone and mushroom seaweed soup is an exceptionally gentle and fragrant dish. The freshness and deliciousness of the sashimi goes without saying. And on top of that, it's both fresh and cheap. In urban areas, it's easily three times the price.
The restaurant seems to have relocated from the station area and is now located on a dark street about 10 minutes' walk from the station. We tried the course menu and it was delicious, made with local ingredients. The service was also good, and the many private rooms were convenient. It was a restaurant that I would like to visit again.
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QR-Code for the menu
