Reviews
What K ichi likes about やまぶき Tíng:
After a long time, my colleague and I came to Shiroishi for work. I had always seen Udon before and wanted to try it. We arrived around 1 o'clock and the restaurant was quite busy. The atmosphere inside was very calm and the service from the staff was excellent. We ordered the Menke grilled set meal and tempura udon, with a mini dish of herring rice! The udon was gentle in taste and I could eat as much as I wanted! T... View all feedback.
Reviews from various websites
You can eat delicious hot noodles here. It was busier than usual during Golden Week, so the food took longer to arrive and we had to wait an hour and a half.
After a long time, my colleague and I came to Shiroishi for work. I had always seen Udon before and wanted to try it. We arrived around 1 o'clock and the restau...
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