Wings Restaurants in Windsor
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3.6
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3.6
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City: Windsor, 105 Chapel St, Windsor, Stonnington, Victoria 3181, Australia
Reservations, Waitstaff, Outdoor Seating, Serves Alcohol
4.3
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4.3
Menu
Table booking
City: Windsor, 108 Chapel Street Windsor VIC 3181, Australia
Outdoor Seating, Delivery, Outdoor seating, Groups
3.8
Menu
3.8
Menu
City: Windsor, 75 Chapel St, Windsor, Stonnington, Victoria 3181, Australia
Serves Alcohol, Outdoor Seating, MasterCard, Wifi
4.5
Menu
Table booking
4.5
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Table booking
City: Windsor, 2b 229 Lutwyche Rd, Windsor, Queensland, Australia, QLD 4030
"Had a great lunch probably ordered too much, but hard not too!"
4.3
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4.3
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Table booking
City: Windsor, 118 High St, Prahran, Stonnington, Victoria 3181, Australia, Windsor
"At a stone’s throw from Prahran station, this self-professed Korean-influenced eatery tries to think outside the box. It serves Western all-day breakf..."
4.2
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Table booking
4.2
Menu
Table booking
City: Windsor, 34 Chapel St, Windsor, Stonnington, Victoria 3181, Australia
"Staff were amazing! Great value for money."
4.6
Menu
4.6
Menu
City: Windsor, 104 Chapel Street Windsor VIC 3181, Australia
"Shukah is to middle-eastern food what Saigon Sally is to Asian. Good food in share sized plates.We had the chef's selection - a six course banquet. Th..."
4.3
Menu
4.3
Menu
City: Windsor, 156 Chapel St, Windsor I-3181, Australia
"RocoMamas offers truly delicious ribs and burgers! They are so good, you'll be licking your fingers. It's definitely worth getting rib sauce all over..."
3.1
Menu
Table booking
3.1
Menu
Table booking
City: Windsor, 159 Chapel St, Prahran, Stonnington, Victoria 3181, Australia, Windsor
Reservations, Serves Alcohol, Wheelchair Accessible, Groups
Price
The Average price for Wings is:
$10.2
Feedback
These reviews refer only to the mentioned ingredients.
These are hands down the best wings I've ever hadThis is my go to wing recipe, they stay crispy even after coated in the buffalo sauce.
These are not Buffalo, NY style. Buffalo style wings are deep fried, "naked." No flour.
I pulled the wings from the pan, let them dry for 3 minutes then dipped them in the hot sauce. Then broiled them for 3-5 min on high.