Vegetarian Sub Restaurants in Indianapolis
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3.9
Menu
Table booking
3.9
Menu
Table booking
City: Indianapolis, 5745 W 86th St, 46278, Indianapolis, United States
"Everything was fantastic! The staff was very friendly, and the food was a perfect 10/10. My family and I dined inside, and there was a great atmospher..."
4.5
Menu
4.5
Menu
City: Indianapolis, Shadeland Avenue, Indianapolis, 46219, United States Of America, 46226
"As for vegetarian options, just let Hans know what you need. The restaurant is kid-friendly, with plenty of space and seating available. Parking is co..."
Price
The Average price for Vegetarian Sub is:
$7.8
Ingredients
Leeks
- Qty. 4 units (445g)
Yukon Gold Potatoes
- Qty. 1.25 pounds (567g)
Chicken Stock
- Qty. 4 cups (960g)
Water
- Qty. 2 cups (473g)
Butter
- Qty. 2 tablespoons (28g)
Salt
- Qty. 0.5 teaspoon (3g)
Dried Thyme
- Qty. 0.25 teaspoon (0g)
Black pepper
- Qty. 0.25 teaspoon (1g)
Red Pepper Flakes
- Qty. 1 pinch (0g)
Feedback
These reviews refer only to the mentioned ingredients.