Vegetable Biryani Restaurants in Richmond
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4.3
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4.3
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City: Richmond, 3215 W Broad Street, Richmond, VA 23230, 23230-5037, United States
Takeout Available, Vegetarian options, Cocktails, Beer
3.4
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3.4
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City: Richmond, 700 E Main St 20th Floor Richmond, VA 23219, 23219-2800, United States
Discover, Entertainment, Weekend Brunch, Parking Available
4.6
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4.6
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City: Richmond, National Road East, Richmond, 47374, United States Of America
"Very tasty food with interesting herbs and spices"
3.7
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3.7
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City: Richmond, 3033 W Cary St Richmond, VA 23221, 23221-3504, United States
Discover, Takeout, Wheelchair, Business meetings
Menu
Menu
City: Richmond, 12592 Broad Street Road, Richmond, 23233, United States Of America
The restaurant from Richmond offers 48 different menus and drinks on the card at an average price of $8.5.
4.2
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4.2
Menu
City: Richmond, 13112 San Pablo Ave Ste B, Richmond, 94805, United States
The Menu of Delhi Dhaba Chaat from Richmond includes about 76 different dishes and drinks. On average, you pay for a dish / drink about $5.3.
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Menu
City: Richmond, 7927 W Broad St, Richmond, United States
The Menu of Shahi Kitchen from Richmond contains about 24 different dishes and drinks. On average, you pay for a dish / drink about $6.1.
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City: Richmond, 3456 Lauderdale Dr, Richmond, United States
Located in Richmond, Virginia, Malabar Indian Cuisine offers authentic East Indian cuisine prepared with traditional recipes and imported spices. The...
Menu
Menu
City: Richmond, 106 North 7th Street, Richmond, 23219, United States Of America
Price
The Average price for Vegetable Biryani is:
$11.2
Ingredients
Saffron
- Qty. 0.5 teaspoon (0g)
Nonfat milk
- Qty. 0.25 cup (62g)
Basmati Rice
- Qty. 1.5 cups (278g)
Canola Oil
- Qty. 3 tablespoons (42g)
Onions
- Qty. 2 units (300g)
Cumin Seeds
- Qty. 1.5 teaspoons (3g)
Cardamom
- Qty. 0.75 teaspoon (2g)
Cinnamon Stick
- Qty. 1 unit (3g)
Ground Cloves
- Qty. 0.5 teaspoon (1g)
Fresh Ginger
- Qty. 1 tablespoon (6g)
Garlic
- Qty. 2 cloves (6g)
Plum Tomatoes
- Qty. 0.5 pound (227g)
Green Beans
- Qty. 6 ounces (170g)
Cauliflower
- Qty. 0.5 head (269g)
Carrots
- Qty. 2 units (122g)
Canned Chickpeas
- Qty. 1 cup (152g)
Coarse Salt
- Qty. 1.5 teaspoons (7g)
Frozen Peas
- Qty. 1 cup (134g)
Cashews
- Qty. 2 ounces (57g)
Feedback
These reviews refer only to the mentioned ingredients.