Vegetable Biryani Restaurants in New York City
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4.3
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4.3
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City: New York City, 10 Murray St, New York City, New York, USA, 10007, United States
"Service was excellent and food very good."
4.5
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4.5
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City: New York City, 172 Avenue B, New York City I-10009-4726, United States
"Favorite Indian food in the East Village!"
4.4
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4.4
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City: New York City, 2636 Broadway, New York City I-10025-5021, United States
"Amazing Food and service. Really cared about us"
3.8
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3.8
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City: New York City, 110 Lexington Ave (at 27th 28th St, Midtown, Manhattan), New York City, New York, USA, 10016, United States
"Tasty dosa and staff are knowledgable about vegan options on menu"
4.4
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4.4
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City: New York City, 58W 56th Street 2nd Flr, New York City I-10019-3820, United States
"The food is really yummy. Staff is polite and friendly. The wait time is also not that much and the prices are reasonable. Will visit it again for sur..."
4.1
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4.1
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City: New York City, 945 Columbus Ave At W 106 St, Manhattan , New York City, New York, USA, 10025, United States
"If you want home style Punjabi food this is where you go!!"
4.4
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4.4
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City: New York City, 60 Pearl St, New York City I-10004-2455, United States
"This place has the best Indian food. Everything is fantastic"
4.6
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4.6
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City: New York City, 6 Cinton St, New York City I-10009, United States, 10002
"Awesome food. Great environment too. Highly recommended"
4.2
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4.2
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City: New York City, 130 East 29th Street, City Of New York, 10016, United States Of America, New York City
The menu of Curry Express from New York City includes 115 dishes. On average, dishes or drinks on the menu cost about $8.2. The categories can be view...
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Price
The Average price for Vegetable Biryani is:
$11.2
Ingredients
Saffron
- Qty. 0.5 teaspoon (0g)
Nonfat milk
- Qty. 0.25 cup (62g)
Basmati Rice
- Qty. 1.5 cups (278g)
Canola Oil
- Qty. 3 tablespoons (42g)
Onions
- Qty. 2 units (300g)
Cumin Seeds
- Qty. 1.5 teaspoons (3g)
Cardamom
- Qty. 0.75 teaspoon (2g)
Cinnamon Stick
- Qty. 1 unit (3g)
Ground Cloves
- Qty. 0.5 teaspoon (1g)
Fresh Ginger
- Qty. 1 tablespoon (6g)
Garlic
- Qty. 2 cloves (6g)
Plum Tomatoes
- Qty. 0.5 pound (227g)
Green Beans
- Qty. 6 ounces (170g)
Cauliflower
- Qty. 0.5 head (269g)
Carrots
- Qty. 2 units (122g)
Canned Chickpeas
- Qty. 1 cup (152g)
Coarse Salt
- Qty. 1.5 teaspoons (7g)
Frozen Peas
- Qty. 1 cup (134g)
Cashews
- Qty. 2 ounces (57g)
Feedback
These reviews refer only to the mentioned ingredients.